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A Field Guide to Hot Sauces by Todd Kaderabek SC 1996

A Field Guide to Hot Sauces by Todd Kaderabek SC 1996

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Other item info

Item number:380204651523
Item location:Tracy City, TN, United States
Ships to:Worldwide
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Last updated on Apr 21, 2012 10:53:26 EDT View all revisions

Item specifics

Condition:
Very Good: A book that does not look new and has been read but is in excellent condition. No obvious damage to ... Read moreabout the condition
Title: Field Guide to Hot Sauces: A Chilihead's Tour of More Than 100 Blazing BrewsA
Publisher: Lark BooksSubject: Cooking, Food & Wine
Publication Year: 1996Topic: Basic Cooking & Reference
Language: EnglishAuthor: Todd Kaderabek
ISBN-10: 1887374108Format: Paperback
ISBN-13: 9781887374101  

Detailed item info

Synopsis
A lively look at sauces, with an evaluation of ingredients and heat level, plus the author's personal flavor assessment.

Key Details
Author:Todd Kaderabek
Language:English
Publisher:Lark Books
Format:Paperback
ISBN-10:1887374108
ISBN-13:9781887374101

Additional Details
Illustrator:Christi Teasley

Size
Thickness:0.5 in
Weight:10.4 oz

Publisher's Note
This tasting tour of hot sauces reviews each sauce's flavor, lists its ingredients, scores its heat level, and adds the author's personal assessment. Kaderabek serves up a light-hearted evaluation at more than 100 sauces. Lush, color-mad drawings of each sauce help make this little guide a must-have for any hot food lover.

Industry Reviews
"Goodye ketchup....[A] fun chilehead tour of 120 of the best blazing brews, with access to hunt them down."
Whole Earth Review

Portions of this page Copyright 1995 - 2012 Muze Inc. All rights reserved.
Softcover is in excellent condition. No tears or write ins.

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Item location: Tracy City, TN, United States
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