Mushrooms, Toadstools, Fungi {29 Vintage Identification & Growing Books} on DVD

Mushrooms, Toadstools, Fungi - Vintage Books on DSVD

A wonderful collection of twenty-nine {29} complete vintage classic Mushroom, Toadstool and Fungi identification and growing books.

I am urged by my many toadstool friends (as I lovingly call those who, from all over the land, send me specimens for identification, and grow interested with me in the work), to publish what I already know upon the subject, that they, and others, may have a helpful book to guide them to a goodly portion of the edible species, and away from those that are inedible or poisonous.

In this book I comply with these requests. I have selected over seven hundred of the most plentiful and best varieties for the table, from my toadstool bill of fare; and I describe and caution against several species, some of which are deadly in their effects, if eaten; others of which induce ill-effects more or less serious. One thousand species and varieties are named and described - over 900 pages!

Books Include:

:: Toadstools, Mushrooms, Fungi Edible and Poisonous
ONE THOUSAND AMERICAN FUNGI by CHARLES McILVAINE, 1902

:: Mushrooms and Their Use
by Charles H. Peck, 1897
100 pages, many with illustrations

:: The Mushroom Book
by Nina L. Marshall, 1901
A popular guide to the identification and study of our commoner Fungi, with special emphasis on the edible varieties

:: The Mushroom, Edible and Otherwise
by Miron Elisha Hard, 1908
Its habitat and its time of growth, with photographic illustrations of nearly all the common species, a guide to the study of mushrooms, with special reference to the edible and poisonous varieties, with a view of opening up to the student of nature a wide field of useful and interesting knowledge.

:: Toadstools, Mushrooms, Fungi - edible and poisonous
by Charles McIlvaine, 1912
Toadstools, mushrooms, Fungi, edible and poisonous; one thousand American Fungi; how to select and cook the edible; how to distinguish and avoid the poisonous, with full botanic descriptions. One thousand American Fungi; how to select and cook the edible; how to distinguish and avoid the poisonous, with full botanic descriptions. 749 pages.

:: Mushrooms
by Alfred Kreymborg, 1915
16 Poems

:: Common Mushrooms of the USA
by L. C. C. Krieger, 1920

:: Mushrooms of Canada
by Daniel Knode Winder, 1871

:: A study of mushrooms and mushroom spawn {1914}

:: British fungi {1911}

:: Fungi and fungicides {1905}

:: Fungi, their nature and uses {1875}

:: Mushroom collecting for beginners

:: Mushroom culture {1939}

:: Mushroom culture ~ its extension and improvement {1873}

:: Mushroom culture and pure culture spawn {1912}

:: Mushroom culture, its extension and improvement {1870}

:: Mushroom growing {1915}

:: Mushrooms ~ guide to mushroom culture {1908}

:: Mushrooms and how to grow them, a practical treatise on mushroom culture for profit and pleasure {1891}

:: One hundred mushroom recipes {1899}

:: One Thousand American Fungi

:: Principles of mushroom growing and mushroom spawn making {1905}

:: The cultivated mushroom {1913}

:: The fungi ~ Volume 1 {1947}

:: The fungi ~ Volume 2 {1947}

:: The mushroom book, a popular guide to the identification and study of our commoner fungi, with special emphasis on the edible varieties {1901}

:: The truth about mushrooms {1912}

:: Toadstools, mushrooms, fungi, edible and poisonous; one thousand American fungi {1902}

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