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Katie Chin's Global Family Cookbook: Internationall y-Inspired Recipes Your Frien
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Located in: Gillingham, United Kingdom
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eBay item number:125976055563
Item specifics
- Condition
- ISBN
- 804852251
- Publication Name
- Tuttle Publishing
- Book Title
- Katie Chin's Global Family Cookbook : Internationally-Inspired Recipes Your Friends and Family Will Love!
- Item Length
- 10in
- Publisher
- Tuttle Publishing
- Publication Year
- 2021
- Format
- Hardcover
- Language
- English
- Item Height
- 0.8in
- Genre
- Cooking
- Topic
- Holiday, Regional & Ethnic / Asian, Cooking with Kids, Entertaining
- Item Width
- 7.5in
- Item Weight
- 35 oz
- Number of Pages
- 224 Pages
About this product
Product Information
Katie Chin's Global Family Cookbook lets you travel the world from your kitchen! Professional chef, TV personality and working mom of three kids, Katie Chin shows you how easy it is to prepare new and exciting meals from many cultures. Discover comfort food from around the world, and add some international flair to your dinner table. In addition to providing simple recipes for every meal and occasion, Katie includes sidebars explaining how her recipes can be adapted for vegetarians, vegans and those with food allergies -- and how to add fresh new flavours to kids' lunches. From 'meatless Mondays' to 'taco Tuesdays,' the recipes in this book include something for everyone! Bring the unforgettable flavours of the world to your table through 170 recipes including: Seven Global Go-To Sauces Mexican Chimichurri Chicken Burgers Thai Curry Meatball Subs Cuban Fish Tacos with Citrus Mango Slaw Easy Pad Thai Noodles Chicken Tikka Masala Pizza Crispy Korean Chicken Sliders And so much more! 'This book pulls from so many of my favourite places and presents the various cooking styles in such an easy-to-digest form. I can't wait to share this book with all of my friends and family!' -- Stephanie Izard, Top Chef season 4 winner and chef/owner of Girl & the Goat, Little Goat, Duck Duck Goat and Cabra 'This cookbook is packed with flavourful and colourful dishes that definitely reflect Katie Chin's personality. Her recipes are easy to follow and will allow any home cook or chef to have success in the kitchen.' -- Chef Dorian Hunter, MasterChef season 10 winner
Product Identifiers
Publisher
Tuttle Publishing
ISBN-10
0804852251
ISBN-13
9780804852258
eBay Product ID (ePID)
7038779795
Product Key Features
Book Title
Katie Chin's Global Family Cookbook : Internationally-Inspired Recipes Your Friends and Family Will Love!
Format
Hardcover
Language
English
Topic
Holiday, Regional & Ethnic / Asian, Cooking with Kids, Entertaining
Publication Year
2021
Genre
Cooking
Number of Pages
224 Pages
Dimensions
Item Length
10in
Item Height
0.8in
Item Width
7.5in
Item Weight
35 oz
Additional Product Features
Lc Classification Number
Tx725.A1c5345 2021
Reviews
" Katie Chin's Global Family Cookbook takes you on an edible ride around the world. Everything Katie creates revolves around family, friends, insanely delicious food and always FUN! Katie's infectious spirit and the way she shares her culinary knowledge is truly her language of love." --Catherine McCord, founder of Weelicious and One Potato, "Chef Katie Chin brings the taste of the world into our kitchens and onto our plates. This cookbook is a delicious celebration of cultures and cuisines." --From the foreword by Margaret McSweeney, author and founder/host of the award-winning program Kitchen Chat, "Even if a vacation or big trip isn't in the cards this summer, this amazing cookbook can take you on a journey around the world--right from your own kitchen!...It's a deliciously fun escape you can take with the whole family!" -- Woman's World magazine, "Chef Katie Chin brings the taste of the world into our kitchens and onto our plates with her new cookbook, Katie Chin's Global Family Cookbook . It's a delicious celebration of cultures and cuisines." --From the foreword by Margaret McSweeney, Author and Founder/Host of the award-winning program Kitchen Chat, " Katie Chin's Global Family Cookbook is a culinary journey around the world that celebrates our international food culture and the acceptance of the global pantry as the new normal for diners and home cooks. Our love of food can be a solution for our cultural blocks around equity in today's America." --Andrew Zimmern, four-time James Beard award-winning TV personality, chef and writer, This book pulls from so many of my favorite places and presents the various cooking styles in such an easy-to-digest form. I can't wait to share this book with all of my friends and family! --Stephanie Izard, Top Chef season 4 winner and chef/owner of Girl & the Goat, Little Goat, Duck Duck Goat and Cabra, "This book pulls from so many of my favorite places and presents the various cooking styles in such an easy-to-digest form. I can't wait to share this book with all of my friends and family!" --Stephanie Izard, Top Chef season 4 winner and chef/owner of Girl & the Goat, Little Goat, Duck Duck Goat and Cabra, "... [a] colorful survey of cuisines that aims to break down cultural barriers through cooking...Home cooks looking to invigorate mundane meals and bring more spice to their repertoire will be inspired and delighted." -- Publishers Weekly, "The world can be so delicious, why miss it? Suggest trying Gochujang, Chimichhurri, Tikka Masala. Pho, Arepas and Tadig. Bet you'll thank Katie for inspiring you." --Ann Curry, Award winning journalist, who has covered the world, Katie Chin's new cookbook brings the world to you through the lens of food. Perfectly seasoned with Katie's passion for both food and culture, this book is fun, entertaining and educational. Her easy-to-follow recipes will give you the confidence to create the international dishes you've always wanted to try. --Roy Yamaguchi, chef & founder of Roy's Restaurant, "There's always been an air of mystery and exoticism around ... Asian culture," says Katie Chin, a Los Angeles-based chef and author of Everyday Chinese Cookbook. "Mainstream America loves Chinese food ... but there's still such a huge amount of racism and misunderstanding" around Asian people, she adds. "I do think food is one of those things that can act as a gateway to educate people -- open dialogue -- if people are open-minded." -- Katie Chin for The Christian Science Monitor "Mapping U.S. History and Culture Through Cookbooks", " Katie Chin's Global Family Cookbook is an invitation to a much needed global culinary adventure from a seasoned chef who treats you like her best friend. She brings 'everyday ease' to exotic recipes from every corner of the globe, and the cultural celebrations with her friends and family make it all the more fun." --Ben Ford, chef and founder of Ford's Filling Station, ... [a] colorful survey of cuisines that aims to break down cultural barriers through cooking...Home cooks looking to invigorate mundane meals and bring more spice to their repertoire will be inspired and delighted. -- Publishers Weekly, "In this cookbook, the recipe titles are like a list of all of the dishes you've ever been torn between ordering in restaurants--but the good news is that they're all here for the cooking! Katie shows us that bringing new flavors into our kitchens is a wonderful way to break out of any cooking rut and expand our horizons." --Katie Workman, creator of themom100.com and author of The Mom 10 Cookbook and Dinner Solved, "This cookbook is packed with flavorful and colorful dishes that definitely reflect Katie Chin's personality. Her recipes are easy to follow and will allow any home cook or chef to have success in the kitchen." --Chef Dorian Hunter, MasterChef season 10 winner, "...This cookbook is packed full of flavorful and colorful dishes that definitely reflect Katie Chin's personality. Her recipes are easy to follow and will allow any home cook or chef to have success..." --Chef Dorian Hunter, MasterChef Season 10 Winner, The world can be so delicious, why miss it? Don't miss the Chicken Tikka Masala, Easy Beef Pho Soup and Persian Rice with Crunchy Crust. I'll bet you'll thank Katie for inspiring you! --Ann Curry, award-winning journalist who has covered the world, "Overall, this is a solid contribution to the family cookbook cache and will be useful to anyone looking to liven up weeknight meals and expand their repertoire, and will be popular in public library collections." -- Booklist, Katie Chin takes you on a culinary journey around the world, celebrating our international food culture and the acceptance of the global pantry as the new normal for diners and home cooks...Our love of food can help break down the barriers to cultural equity in today's America. --Andrew Zimmern, Emmy and four-time James Beard Award-winning TV personality, chef, writer, teacher and social justice advocate, "The world can be so delicious, why miss it? Don't miss the Chicken Tikka Masala, Easy Beef Pho Soup and Persian Rice with Crunchy Crust. I'll bet you'll thank Katie for inspiring you!" --Ann Curry, award-winning journalist who has covered the world, "In this cookbook, the recipe titles are like a list of all of the dishes you've ever been torn between ordering in restaurants--but the good news is that they're all here for the cooking! Katie shows us that bringing new flavors into our kitchens is a wonderful way to break out of any cooking rut and expand our horizons." --Katie Workman, creator of themom100.com and author of The Mom 100 Cookbook and Dinner Solved, "Katie Chin's new cookbook brings the world to you through the lens of food. Perfectly seasoned with Katie's passion for both food and culture, this book is fun, entertaining and educational. Her easy-to-follow recipes will give you the confidence to create the international dishes you've always wanted to try." --Roy Yamaguchi, chef & founder of Roy's Restaurant, "Katie Chin takes you on a culinary journey around the world, celebrating our international food culture and the acceptance of the global pantry as the new normal for diners and home cooks...Our love of food can help break down the barriers to cultural equity in today's America." --Andrew Zimmern, Emmy and four-time James Beard Award-winning TV personality, chef, writer, teacher and social justice advocate, Even if a vacation or big trip isn't in the cards this summer, this amazing cookbook can take you on a journey around the world--right from your own kitchen!...It's a deliciously fun escape you can take with the whole family! -- Woman's World magazine, Overall, this is a solid contribution to the family cookbook cache and will be useful to anyone looking to liven up weeknight meals and expand their repertoire, and will be popular in public library collections. -- Booklist, Katie Chin's Global Family Cookbook takes you on an edible ride around the world. Everything Katie creates revolves around family, friends, insanely delicious food and always FUN! Katie's infectious spirit and the way she shares her culinary knowledge is truly her language of love. --Catherine McCord, founder of Weelicious and One Potato
Copyright Date
2021
Lccn
2020-277818
Dewey Decimal
641.59
Intended Audience
Trade
Dewey Edition
23
Illustrated
Yes
Item description from the seller
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eBay item number:125976055563
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h***h (125)- Feedback left by buyer.
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Item was maybe even BETTER than described. Still sealed, perfect condition. Shipped WAY faster than anticipated. Great seller, with a great item, at an incredible price. Many thanks!
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Great seller, the book arrived just as described in excellent condition, was packaged well & arrived on time. I would do business with this seller again in the future.
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Accurate description coupled with care in packaging for safe fast shipping. Seller also provided solid communication and customer support. *****
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Most relevant reviews
- Feb 23, 2024
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Verified purchase: YesCondition: Pre-OwnedSold by: ontimebooks
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