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The Redwall Cookbook - Paperback By Brian Jacques - Brand NEW

Condition:
Brand New
Sold for:
US $10.49
ApproximatelyC $14.38
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Located in: Ringgold, Georgia, United States
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Seller assumes all responsibility for this listing.
eBay item number:126453650619

Item specifics

Condition
Brand New: A new, unread, unused book in perfect condition with no missing or damaged pages. See the ...
Brand
Unbranded
MPN
Does not apply
Original Language
English
ISBN
9780399237911
Book Title
Redwall Cookbook
Item Length
10.1in
Publisher
Penguin Young Readers Group
Publication Year
2005
Format
Trade Paperback
Language
English
Item Height
0.3in
Author
Brian Jacques
Genre
Juvenile Nonfiction
Topic
Cooking & Food, Activity Books, Media Tie-In
Item Width
8.6in
Item Weight
15.1 Oz
Number of Pages
104 Pages

About this product

Product Information

Don't miss The Redwall Cookbook ! With almost 40 recipes illustrated in full color that capture the charm and magic of the beloved series, this is a perfect gift for fans of all ages. For years and years, devoted gluttons of the Tales of Redwall have craved the most tantalizing of dishes. Great Hall Gooseberry Fool. Shrimp'n'Hotroot Soup. Mole's Favorite Deeper'n'Ever Turnip'n'Tater'n'Beetroot Pie washed down with Summer Strawberry Fizz. Now you can create--and even better, EAT--all the fantastic dishes found only behind the Abbey walls of Redwall, home to the brave creatures of Mossflower Wood. With full-color illustrations throughout, tons of vegetarian options, a fun new tale from Redwall to tie together all the recipes, and a special note from Brian Jacques himself, The Redwall Cookbook is certain to turn inexperienced Dibbuns into seasoned chefs. A gift like no other for fans of the series, old or new. Serve with a generous helping of storytelling magic!

Product Identifiers

Publisher
Penguin Young Readers Group
ISBN-10
0399237917
ISBN-13
9780399237911
eBay Product ID (ePID)
45312920

Product Key Features

Book Title
Redwall Cookbook
Author
Brian Jacques
Format
Trade Paperback
Language
English
Topic
Cooking & Food, Activity Books, Media Tie-In
Publication Year
2005
Genre
Juvenile Nonfiction
Number of Pages
104 Pages

Dimensions

Item Length
10.1in
Item Height
0.3in
Item Width
8.6in
Item Weight
15.1 Oz

Additional Product Features

Lc Classification Number
Tx652.5.J36 2005
Grade from
Fifth Grade
Grade to
Fifth Grade
Reviews
"The dishes are wonderfully evocative of the charm that underlies all of Redwall...[but] the real appeal of this book lies in its gorgeously rendered and finely detailed illustrations...this gastronomical visit to the Abbey will be enjoyed by Redwall devotees." --School Library Journal
Illustrated by
Denise, Christopher
Copyright Date
2005
Lccn
2005-003470
Dewey Decimal
641.5
Intended Audience
Juvenile Audience
Series
Redwall Ser.
Dewey Edition
22
Illustrated
Yes

Item description from the seller

freeman711

freeman711

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Product ratings and reviews

4.9
18 product ratings
  • 16 users rated this 5 out of 5 stars
  • 2 users rated this 4 out of 5 stars
  • 0 users rated this 3 out of 5 stars
  • 0 users rated this 2 out of 5 stars
  • 0 users rated this 1 out of 5 stars

Would recommend

Good value

Compelling content

Most relevant reviews

  • Top favourable review

    Good recipes

    Good cookbook for kids. Easy to follow instructions. All the recipes are vegetarian, except for a few that have shrimp. My kids enjoy making and eating the dishes.

    Verified purchase: YesCondition: Pre-OwnedSold by: pekklesee

  • A Delightfully Delectable Collection Of Superb Recipes!

    Even if you have never read one of Brian Jacques' memorable tales, once you have picked up this charming cookbook, with its engaging poems and endearing stories, you will most defiantly be captivated by his friendly creatures (not to mention the simply amazing food!). This book travels through the four seasons, each with a marvelous feast of course! From the Spingtide Sunfeast and Summer Orchard Picnic Tea, to the Autumn Harvest Homefeast and the most looked forward to, Abbey Wintersnow Ball! Featuring such recipes as: Hare's Pawspring Vegetable Soup, Abbot's Special Abbey Trifle, Honeybaked Apples, Summer Strawberry Fizz, Mole's Faveorite Deeper'nEver Turnip'n'Tater'n'Beetroot Pie, Loamhedge Legacy Nutbread, & Rubbadeedubb Pudd. To name but a few... I most certainly recommend buying ...

  • Fun for children!

    My children LOVE the Redwall series. The book is arranged by season and has season short stories that are engaging. They are excited to make all the recipes in it.

    Verified purchase: YesCondition: NewSold by: prepbooks

  • A must-have if you love the Redwall books

    I bought this for my husband and me since we enjoy the Redwall stories. The food served at the feasts always sounded so interesting, and we often wondered what it would taste like. The Redwall cookbook has recipes for things like October ale and honeybaked apples (yum!!), and also little stories and illustrations with each section. Definitely worth checking out if you are a fan of the books.

  • Cool!!!

    Another great addition to my Redwall collection.

    Verified purchase: YesCondition: NewSold by: greatbookprices1