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Pedaling Through Burgundy Cookbook by Chase, Sarah Leah

by Chase, Sarah Leah | PB | VeryGood
Condition:
Very Good
“May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend ”... Read moreabout condition
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ApproximatelyC $9.33
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eBay item number:144655652136
Last updated on Jun 18, 2024 21:47:30 EDTView all revisionsView all revisions

Item specifics

Condition
Very Good
A book that does not look new and has been read but is in excellent condition. No obvious damage to the cover, with the dust jacket (if applicable) included for hard covers. No missing or damaged pages, no creases or tears, and no underlining/highlighting of text or writing in the margins. May be very minimal identifying marks on the inside cover. Very minimal wear and tear. See the seller’s listing for full details and description of any imperfections. See all condition definitionsopens in a new window or tab
Seller Notes
“May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend ...
Binding
Paperback
Weight
1 lbs
Product Group
Book
IsTextBook
No
ISBN
1563053594
Book Title
Pedaling Through Burgundy Cookbook
Item Length
8 in
Publisher
Workman Publishing Company, Incorporated
Publication Year
1995
Format
Trade Paperback
Language
English
Illustrator
Yes
Item Height
0.6 in
Author
Sarah Leah Chase
Genre
Travel, Cooking
Topic
Special Interest / Bicycling, Regional & Ethnic / French, Europe / France
Item Width
5.9 in
Item Weight
13 Oz
Number of Pages
208 Pages

About this product

Product Information

Rolling vineyards with world-famous names. A wave from the gardener tending her potager. Pan bagna in the village square for lunch, and the prospect of dinner at a three-star inn to get you through those last five uphill kilometers. Bicycling through France brings you into intimate contact with the land, the people, and the food-especially the food. It's an experience that Sarah Leah Chase, acclaimed cookbook author, gourmet food-shop owner, and, since college, bicycle tour guide for Butterfield & Robinson, celebrates in Pedaling Through Burgundy . Illustrated in full color and peppered with anecdotes and travel writing, cooking tips and wine notes, the book is a personal cookbook with a select but dazzling collection of recipes. It evokes the famed land of big red wines with hearty food to match: a classic French Onion Soup Gratine, Boeuf Bourguignon with a twist-the meat is grilled- Venison Ragout with Whole cloves of Garlic and Dried Fruits, and desserts including Pinot Noir Gratine, Warm Chocolate Boules with Strawberry Beaujolais Sauce, and Colette's Lemon Tart.

Product Identifiers

Publisher
Workman Publishing Company, Incorporated
ISBN-10
1563053594
ISBN-13
9781563053597
eBay Product ID (ePID)
1015949

Product Key Features

Book Title
Pedaling Through Burgundy Cookbook
Author
Sarah Leah Chase
Format
Trade Paperback
Language
English
Topic
Special Interest / Bicycling, Regional & Ethnic / French, Europe / France
Publication Year
1995
Illustrator
Yes
Genre
Travel, Cooking
Number of Pages
208 Pages

Dimensions

Item Length
8 in
Item Height
0.6 in
Item Width
5.9 in
Item Weight
13 Oz

Additional Product Features

Intended Audience
Trade
Lc Classification Number
Tx719.C4244 1995
Table of Content
CONTENTS BURGUNDY BEGINNINGS Amuse-Bouches and Then Some In true Burgundian fashion, indulgent and savory morsels tantalize the palate and flavorfully foreshadow inspired meals to come. A few Good Soups and Breads Heady or delicate, Burgundy's prized soups are always an exquisite treat. The regions famous spice and walnut breads are equally coveted. A DAY IN THE LIFE OF A BURGUNDY BIKE TOUR Fromage et Oeufs Dairy-Fresh Cheese and Eggs . . . these are the pride of the fertile French countryside, where the link between the land and its earth-blessed cuisine shines bright in the simplest or most elaborate dishes. Famously French Salades et Legumes Perfection-of the simple and classic order-resides in an all-green salad, a steamed potato, or a garlicky grilled mushroom. Fish, Frogs, and Feathered Friends The abundant freshwater fish and incomparable poultry of the lush Bresse countryside are the perfect canvas for artfully rendered sauces. Pork of Course! A cornerstone of the region's rich cuisine, pork revels in Gallic culinary twists and marries famously with Burgundy's pungent Dijon mustard. A PERSONAL BEST OF BEAUNE Red Meat, Red Wine Burgundy's sublime red wines welcome the elegant savor of an impeccably cooked beef tenderloin, silky walnut-sauced lamb chop, or fruit-rich venison stew. Just Desserts Liqueur-laced sweets reign supreme in a land of luscious and tempting desserts. INDEX
Copyright Date
1995
Lccn
95-032829
Dewey Decimal
641.59444
Dewey Edition
20

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5.0
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  • by 2bargoonhunters
    Mar 18, 2021

    Pretty much says it all..travelling through Burgundy on a bicycle trip.

    This is a wonderful cookbook! Great recipes and stories to go with them. I already have a copy for myself and this latest purchase is a gift for my sister. We have travelled to France together and this cookbook brings back great memories of travelling the French countryside and eating fantastic meals.

    Verified purchase: YesCondition: Pre-OwnedSold by: discover-books

  • by angeldreamscards
    Nov 08, 2008

    pedaling through burgundy cookbook

    i feel like i am there with you and i love your books please continue to write them i can smell your cooking and i try to cook them at home please continue to cycle in my fovourite part of the world..

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