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Anthony Bourdain's "Les Halles" Cookbook: Strategies, Recipes & Techniques
GBP 14.07
ApproximatelyC $26.10
Condition:
Acceptable
A book with obvious wear. May have some damage to the cover but integrity still intact. The binding may be slightly damaged but integrity is still intact. Possible writing in margins, possible underlining and highlighting of text, but no missing pages or anything that would compromise the legibility or understanding of the text. See the seller’s listing for full details and description of any imperfections.
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Shipping:
GBP 19.28 (approx C $35.76) International Priority Shipping to United States via eBay's Global Shipping Program.
Located in: Thetford, United Kingdom
Import charges:
Free amount confirmed at checkout
Delivery:
Estimated between Wed, May 14 and Wed, May 21 to 43230
Includes international tracking
Returns:
30 days return. Buyer pays for return shipping. If you use an eBay shipping label, it will be deducted from your refund amount.
Payments:
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Seller assumes all responsibility for this listing.
eBay item number:156941756303
All net proceeds will support East Anglia's Children's Hospices
- Official eBay for Charity listing. Learn more
- This sale benefits a verified non-profit partner.
Item specifics
- Condition
- Genre
- National & regional cuisine
- ISBN
- 9780747566885
About this product
Product Information
No one writes about food or cooking quite like Tony Bourdain. In his bestselling books Kitchen Confidential and A Cook's Tour, Bourdain captivated readers all over the world with his gritty, action-paced tales of the kitchen. Now his brings his inimitable style and energy to Anthony Bourdain's Les Halles Cookbook. With over a hundred recipes from Tony's restaurant, the legendary Brasserie Les Halles in New York, this is guaranteed to be as much a good read, as to help you cook up a storm in the kitchen. A must for every Tony Bourdain fan and for foodies everywhere, this is going to be a classic.
Product Identifiers
Publisher
Bloomsbury Publishing
ISBN-13
9780747566885
eBay Product ID (ePID)
91405263
Product Key Features
Book Title
Anthony Bourdain's Les Halles Cookbook: Strategies, Recipes, and Techniques of Classic Bistro Cooking
Format
Hardcover
Language
English
Topic
Food
Publication Year
2004
Number of Pages
304 Pages
Dimensions
Item Height
234mm
Item Width
178mm
Item Weight
1108g
Additional Product Features
Country/Region of Manufacture
United Kingdom
Item description from the seller
Seller business information
VAT number: GB 216879376
Seller feedback (8,298)
- a***a (13)- Feedback left by buyer.Past 6 monthsVerified purchaseThis is a wonderful (and very substantial) book for which I used Click and Collect for convenience. The tracking information was helpful and the book arrived promptly, well packaged and in the condition described. This purchase went smoothly and was excellent value for money - thank you! I am very happy to recommend this seller 👍🏻
- -***o (26)- Feedback left by buyer.Past 6 monthsVerified purchaseGreat service. Well packaged for postage, arrived when expected and fitted condition in description. Good quality and good value. Good communication from seller.
- n***c (110)- Feedback left by buyer.Past 6 monthsVerified purchaseThe Buyer was extremely patient with me when I got them the payment. The item was exactly as described and at a great value as well. The packaging was great, and the shipping was decent for coming overseas. I highly recommend this seller, especially since the funds went to charity!The Babadook - Second Sight Films - Ltd Edition 4K UHD & Blu Ray book and cards (#156625784082)
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