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Miso, Tempeh, Natto and Other Tasty Ferments: A Step-by-Step Guide to

Condition:
Brand New
More than 10 available
Price:
GBP 34.51
ApproximatelyC $60.35
Shipping:
GBP 24.19 (approx C $42.30) SpeedPAK Economy. See detailsfor shipping
Located in: East Hanover, NJ, United States
Delivery:
Estimated between Thu, Jul 25 and Fri, Aug 23 to 43230
Estimated delivery dates - opens in a new window or tab include seller's handling time, origin ZIP Code, destination ZIP Code and time of acceptance and will depend on shipping service selected and receipt of cleared paymentcleared payment - opens in a new window or tab. Delivery times may vary, especially during peak periods.
Seller ships within 15 days after receiving cleared payment.
Returns:
30 days return. Buyer pays for return shipping. See details- for more information about returns
Payments:
     

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Seller information

Registered as a Business Seller
Seller assumes all responsibility for this listing.
eBay item number:176354003511
Last updated on May 02, 2024 20:00:35 EDTView all revisionsView all revisions

Item specifics

Condition
Brand New: A new, unread, unused book in perfect condition with no missing or damaged pages. See the ...
EAN
9781612129884
UPC
9781612129884
ISBN
9781612129884
MPN
N/A
Item Length
25.2 cm
Item Weight
0.79 kg
Publication Year
2019
Format
Paperback
Language
English
Book Title
Miso, Tempeh, Natto and Other Tasty Ferments: A Step-by-Step Guide to Fermenting Grains and Beans for Umami and Health
Item Height
254mm
Author
Kirsten K. Shockey
Publisher
Storey Publishing LLC
Topic
Preserving
Item Width
203mm
Number of Pages
396 Pages

Item description from the seller

Business seller information

Value Added Tax Number:
  • GB 118119922