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Bread Illustrated: A Step-By-Step Guide to Achieving Bakery
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Bread Illustrated: A Step-By-Step Guide to Achieving Bakery
US $10.30US $10.30
Wed, Jul 02, 11:00 AMWed, Jul 02, 11:00 AM
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Bread Illustrated: A Step-By-Step Guide to Achieving Bakery

US $10.30
ApproximatelyC $14.24
Condition:
Good
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    Located in: Salinas, California, United States
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    eBay item number:177130988922
    Last updated on Jun 17, 2025 18:02:26 EDTView all revisionsView all revisions

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    Item specifics

    Condition
    Good: A book that has been read but is in good condition. Very minimal damage to the cover including ...
    ISBN
    9781940352602

    About this product

    Product Identifiers

    Publisher
    America's Test Kitchen
    ISBN-10
    1940352606
    ISBN-13
    9781940352602
    eBay Product ID (ePID)
    221406376

    Product Key Features

    Book Title
    Bread Illustrated : a Step-By-Step Guide to Achieving Bakery-Quality Results at Home
    Number of Pages
    432 Pages
    Language
    English
    Publication Year
    2016
    Topic
    Methods / Gourmet, Courses & Dishes / Bread, Methods / Baking
    Illustrator
    Yes
    Genre
    Cooking
    Author
    America's Test Kitchen
    Book Series
    Illustrated Ser.
    Format
    Trade Paperback

    Dimensions

    Item Height
    0.9 in
    Item Weight
    44.9 Oz
    Item Length
    9.9 in
    Item Width
    8.4 in

    Additional Product Features

    Intended Audience
    Trade
    LCCN
    2016-016441
    Dewey Decimal
    641.815
    Synopsis
    In this comprehensive cookbook, America's Test Kitchen breaks down the often intimidating art and science of bread baking, making it easy for anyone to create foolproof, bakery-quality breads at home. Many home cooks find bread baking rewarding but intimidating. In Bread Illustrated, America's Test Kitchen shows bakers of all levels how to make foolproof breads, rolls, flatbreads, and more at home. Each master recipe is presented as a hands-on and reassuring tutorial illustrated with six to 16 full-color step-by-step photos. Organized by level of difficulty to make bread baking less daunting, the book progresses from the simplest recipes for the novice baker to artisan-style loaves, breads that use starters, and more complex project recipes. The recipes cover a wide and exciting range of breads from basics and classics like Easy Sandwich Bread and Fluffy Dinner Rolls to interesting breads from around the world including Lahmacun, Panettone, and Fig and Fennel Bread.
    LC Classification Number
    TX769.B77274 2016

    Item description from the seller

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      • o***b (1401)- Feedback left by buyer.
        Past 6 months
        Verified purchase
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      Product ratings and reviews

      4.9
      16 product ratings
      • 15 users rated this 5 out of 5 stars
      • 1 users rated this 4 out of 5 stars
      • 0 users rated this 3 out of 5 stars
      • 0 users rated this 2 out of 5 stars
      • 0 users rated this 1 out of 5 stars

      Would recommend

      Good value

      Compelling content

      Most relevant reviews

      • Top favourable review

        The only bread book you need to own .... the best!!

        I have been baking bread for years and probably have 20 bread cookbooks. I like this one the best and bought it after I had checked it out of the library too many times. You will need a stand mixer like a KitchenAid for best results. But I have hand kneaded these breads, And i have mix them with a handmixer with dough hooks. All turn out well. I love the potato dill bread, but added more dill. The pictures are very helpful. And these are tested recipes, so they work. Trying hamburger buns next. I make bread weekly so have lots of new recipes to work on. This book is an investment, not a purchase. You will be rewarded with compliments. Also, you know what's in your bread. Not lots of additives and ingredients you can't pronounce.

        Verified purchase: YesCondition: NewSold by: christianbookbag

      • Yummy fresh bread made easy

        Cooks Illustrated is always a source I go to. The book is comprehensive with great pictures to help you along. It has recipes for beginners to those who are skilled with bread making. Bread isn't as hard as it seems to make and the beauty of watching a dough rise and the smell of yeast rising is amazing and when the loaf is baked there is nothing more satisfying than seeing that loaf and slicing it and spreading butter all over it. This is a great book for starters to novices.

        Verified purchase: YesCondition: NewSold by: strawberrysales

      • Get Bread Illustrated and become the baker you always wanted to be.

        America's Test Kitchen is known for giving us recipes that have been tested over and over to create the best version of any dish. They do that in Bread Illustrated. Great recipes, concise directions, and a dive into why the recipe works. From Italian bread to rolls to foreign breads like pita and za’atar bread, it’s all in here.

        Verified purchase: YesCondition: Pre-OwnedSold by: second.sale

      • Great instructions

        Best bread book I have seen. As a former cook in the military for 18 years I've seen alot of books and done alot of baking. Detailed instructions and plenty of pictures. Starts from very basic to advanced. Highly recommend it.

        Verified purchase: YesCondition: Pre-OwnedSold by: big_river_books

      • Love this book. Highly recommend.

        Perfect book for anyone who loves to bake bread. Suitable for beginners as well as experts. Love LOVE this book!

        Verified purchase: YesCondition: NewSold by: christianbookbag