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Silver Palate Good Times Cookbook by Julee Rosso, Sheila Lukins and Sarah 1985

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Very Good
Price:
C $55.95
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Located in: Oshawa, Ontario, Canada
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eBay item number:185937138356

Item specifics

Condition
Very Good: A book that does not look new and has been read but is in excellent condition. No obvious ...
ISBN
9780894808319
Book Title
Silver Palate Good Times Cookbook
Item Length
10in
Publisher
Workman Publishing Company, Incorporated
Publication Year
1985
Format
Trade Paperback
Language
English
Item Height
0.9in
Author
Sheila Lukins, Julee Rosso, Sarah Leah Chase
Genre
Cooking
Topic
General
Item Width
7in
Item Weight
10.6 Oz
Number of Pages
416 Pages

About this product

Product Information

The authors of the national bestseller The Silver Palate Cookbook now bring their acclaimed gourmet style to graceful entertaining at home. In The Silver Palate Good Times Cookbook, Julee Rosso and Sheila Lukins make the entire year a celebration of good food, good friends, and good times, as they offer menus, suggestions, and strategies. More than 450 new recipes have been developed especially for this collection.All add to the joyfulness of the rapidly growing Silver Palate legend: there are glorious soups, savory entrees, vegetables, salads, cheese, souffles, and showstopping, just-right desserts. As warmly inviting as the most rousing party, the pages of The Silver Palate Good Times Cookbook abound with winsome line illustrations, pertinent quotations, unusual ideas and with dishes including Cajun Chicken Morsels, Duck and Dandelion Green Salad, Pesto Fondue, Tex-Mex Stuffed Peppers, and more. The excitement begins in spring and continues right through to winter, with a lavish Christmas Goose accompanied by Scalloped Oysters and Baked Kumquats. The good times are here, with the compliments of The Silver Palate.

Product Identifiers

Publisher
Workman Publishing Company, Incorporated
ISBN-10
0894808311
ISBN-13
9780894808319
eBay Product ID (ePID)
1110888

Product Key Features

Book Title
Silver Palate Good Times Cookbook
Author
Sheila Lukins, Julee Rosso, Sarah Leah Chase
Format
Trade Paperback
Language
English
Topic
General
Publication Year
1985
Genre
Cooking
Number of Pages
416 Pages

Dimensions

Item Length
10in
Item Height
0.9in
Item Width
7in
Item Weight
10.6 Oz

Additional Product Features

Lc Classification Number
Tx715.R8415 1985
Table of Content
A Toast to the Good Times THE SPLURGE OF SPRING Fresh Starts Spring Fever On the grapevine Rainy Days and Sundays Easter A Tuscany Retreat Daffodil Weekend Spring Chickens Derby Weekend Mother's Day Tea for Two Primavera Wedding EASY LIVING Porch Brunches Pomp and Circumstance Fireworks on the Fourth Summer When It Sizzles Midsummer's Vegetables Gone Fishing Grill Crazy Ice Cream Socials Siestas, Sunsets, and Stargazing AUTUMN HUES Opening Night Openers Country Fare Rising to the Top Pastas with Pedigrees The Autumn Hunt Americans in Paris Sassy Ginger Salute Apples and Pears America Gives Thanks Rave Reviews WINTER WONDERLAND The Dinner Party Dinner at Eight Dressed to the Nines Silver Bells Nutcracker Sweet Open House Christmas Eve Christmas Morning Breakfast Christmas Day Dinner New Year's Eve New Year's Day Fireside Foods Ski Weekends Winter Escapes Valentine's Day Basics Index
Lccn
85-005368
Intended Audience
Trade
Illustrated
Yes

Item description from the seller

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4.5
12 product ratings
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  • Nice cookbook.

    I purchased this cookbook to replace my copy that I loaned out and never got back. It’s a great book and completes my 2 book set.

    Verified purchase: YesCondition: Pre-OwnedSold by: thrift.books

  • One of my favorite cookbooks! And I have over 50.

    I have purchased this book 4 times. I lost my first copy in a move and replaced it as soon as I could. I have given it as gifts the other three times for people who loved recipes I prepared from it. The recipes are arranged in a seasonal order with some menus for holiday or special occasions. There is a Christmas morning breakfast suggestion and a spring wedding menu. I prepared the Thanksgiving menu with only a few substitutions and had raves from guests. The recipes vary from complicated and expensive to prepare to delightfully easy and delicious. I have not found a bad recipe; my absolute favorite cauliflower prep is in here. There are helpful tips and interesting facts in the margin. This is a fun cookbook, one of the first I take off the shelf when looking for a new recipe.

  • Wonderful cookbook recipes.

    Great recipes to add to my collection of cookbooks.I have their other book that is as good as this one.Glad I now have both on my book shelves in my kitchen.

    Verified purchase: YesCondition: Pre-OwnedSold by: mtr5448

  • A Classic!

    All recipes are outstanding!

    Verified purchase: YesCondition: Pre-OwnedSold by: gulfcoastllc

  • Silver Palate Cookbooks

    Along with Joy of Cooking and the New York Times Cookbook, both of the Silver Palate Cookbooks are must-haves for me. I used to have loads of cookbooks but these are all I really need. I purchased these Silver Palates to give to a fellow "foodie" who loves to cook to broaden his repertoir of recipes. The Silver Palate recipes have never failed me.