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The Cook Book of the United States Navy - NAVSANDA Publication No. 7 (1945 Wo... - Picture 1 of 2
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The Cook Book of the United States Navy - NAVSANDA Publication No. 7 (1945 Wo...

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Condition:
Brand New
Price:
US $26.01
ApproximatelyC $35.55
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eBay item number:186431040379
Last updated on May 24, 2024 07:59:29 EDTView all revisionsView all revisions

Item specifics

Condition
Brand New: A new, unread, unused book in perfect condition with no missing or damaged pages. See the ...
EAN
9781643891798
ISBN
9781643891798
Package Dimensions LxWxH
10.98x8.46x1.3 Inches
Weight
2.62 Pounds
Type
Does not apply
Brand
None
Publication Year
2021
Format
Trade Paperback
Language
English
Book Title
Cook Book of the United States Navy - NAVSANDA Publication No. 7 (1945 World War II Civilian Reference Edition) : Unabridged Classic Wartime Recipe Manual for Large-Group Kitchen Cookery, Ship Galleys, and Mess Hall Cafeterias
Author
U.S. Department of the Navy
Publisher
Eagle Nest Press
Genre
Technology & Engineering, Cooking
Topic
Military Science, General

About this product

Product Information

The Classic World War II-Era Navy Cookbook for Large Groups, with Hundreds of Recipes!Try your hand at some authentic navy recipes from World War II for your next large group gathering, scout camping trip, or field cafeteria menu with this unabridged, high-quality World War II Civilian Reference Edition reissue of the official Cook Book of the United States Navy - NAVSANDA Publication No. 7, 1945 release. This unclassified civilian reference edition cookbook represents the best dishes for field kitchens, ship galleys, and camps, including hundreds of classic recipes for all manner of delicious foods to try with campers and large groups.Contents include a treasure trove of recipes from a variety of categories that are needed in a large-scale kitchen, be it on a ship or in a camp, including beverages, breads, breakfast, cakes, cookies, desserts, eggs, fish, fritters and croquettes, fruit, pastas, meats of many kinds, pies, poultry, salads, sandwiches, sauces and gravies, and vegetables. Also included are tips and recipes for using left-overs, as well as canned foods, field rations, and large-scale baked goods and breads. Perfect for camp cooks, boat cooks, cafeteria chefs, special event cooks, and hunting camps. Prepare tasty food for your next event and be inspired by some of the authentic field recipes from the US Navy. Not just for military personnel, this book is a great gift for outdoors enthusiasts, hunters, campers, and scout groups!A part of the Military Outdoors Skills Series.This Doublebit Historic Edition reprint of Cook Book of the United States Navy - NAVSANDA Publication No. 7 (1946) is professionally restored and presented from the original source with the highest degree of fidelity possible. Available in both paperback and hardcover, readers can enjoy this Civilian Reference Edition reissue for generations to come and learn from its timeless knowledge.

Product Identifiers

Publisher
Eagle Nest Press
ISBN-10
1643891790
ISBN-13
9781643891798
eBay Product ID (ePID)
23050103430

Product Key Features

Book Title
Cook Book of the United States Navy - NAVSANDA Publication No. 7 (1945 World War II Civilian Reference Edition) : Unabridged Classic Wartime Recipe Manual for Large-Group Kitchen Cookery, Ship Galleys, and Mess Hall Cafeterias
Format
Trade Paperback
Language
English
Topic
Military Science, General
Publication Year
2021
Author
U.S. Department of the Navy
Genre
Technology & Engineering, Cooking

Additional Product Features

Target Audience
Trade

Item description from the seller

ynon78

ynon78

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