Back to home page
|Listed in category:
|
Add to Watchlist

Picture 1 of 1

Six Thousand One Food Facts and Chef Secrets by Bader, Myles H. - Picture 1 of 1
Have one to sell?
Sell it yourself

Six Thousand One Food Facts and Chef Secrets by Bader, Myles H.

by Bader, Myles H. | PB | LikeNew
Last item available
Condition:
Like New
“Pages are clean and are not marred by notes or folds of any kind. ~ ThriftBooks: Read More, ”... Read moreabout condition
Last One / 1 sold
Price:
US $5.09
ApproximatelyC $6.98
Breathe easy. Free shipping and returns.
Shipping:
Free Economy Shipping. See detailsfor shipping
Estimated between Mon, Jun 10 and Wed, Jun 12 to 43230
Estimated delivery dates - opens in a new window or tab include seller's handling time, origin ZIP Code, destination ZIP Code and time of acceptance and will depend on shipping service selected and receipt of cleared paymentcleared payment - opens in a new window or tab. Delivery times may vary, especially during peak periods.
Located in: Aurora, Illinois, United States
Returns:
30 days return. Seller pays for return shipping. See details- for more information about returns
Payments:
     

Shop with confidence

eBay Money Back Guarantee
Get the item you ordered or your money back. 
Learn moreeBay Money Back Guarantee - opens new window or tab

Seller information

Registered as a Business Seller
Report this item - opens in new window or tab
Seller assumes all responsibility for this listing.
eBay item number:193644383011
Last updated on May 31, 2024 05:45:55 EDTView all revisionsView all revisions

Item specifics

Condition
Like New
A book that looks new but has been read. Cover has no visible wear, and the dust jacket (if applicable) is included for hard covers. No missing or damaged pages, no creases or tears, and no underlining/highlighting of text or writing in the margins. May be very minimal identifying marks on the inside cover. Very minimal wear and tear. See the seller’s listing for full details and description of any imperfections. See all condition definitionsopens in a new window or tab
Seller Notes
“Pages are clean and are not marred by notes or folds of any kind. ~ ThriftBooks: Read More, ...
Binding
Paperback
Weight
2 lbs
Product Group
Book
IsTextBook
No
ISBN
0964674106
Publication Year
1995
Format
Trade Paperback
Language
English
Book Title
6001 Food Facts and Chef's Secrets
Author
Myles H. Bader
Publisher
North Star Publishing Company
Genre
Cooking, Medical
Topic
Nutrition, General
Number of Pages
504 Pages

About this product

Product Identifiers

Publisher
North Star Publishing Company
ISBN-10
0964674106
ISBN-13
9780964674103
eBay Product ID (ePID)
600512

Product Key Features

Book Title
6001 Food Facts and Chef's Secrets
Author
Myles H. Bader
Format
Trade Paperback
Language
English
Topic
Nutrition, General
Publication Year
1995
Genre
Cooking, Medical
Number of Pages
504 Pages

Additional Product Features

Illustrated by
Peek, Deborah
Illustrated
Yes

Item description from the seller

ThriftBooks

ThriftBooks

99% positive feedback
17.7M items sold
Visit storeContact
Usually responds within 24 hours

Product ratings and reviews

Learn more
Write a review
5.0
3 product ratings
  • 3 users rated this 5 out of 5 stars
  • 0 users rated this 4 out of 5 stars
  • 0 users rated this 3 out of 5 stars
  • 0 users rated this 2 out of 5 stars
  • 0 users rated this 1 out of 5 stars

Most relevant reviews

See all 3 reviews
  • by indianapoorboy
    Jan 07, 2009

    Chef Trivia, Marvelous.

    I loved the book because of the trivia aspect of cooking. I have good friend who is a marvelous cook and a brainiac. Finding a trivia book full of Chef tricks of the trade made for the perfect gift. I also very much appreciated the quality of the product and the actual winning bid price. Buying used books on E-Bay keep them out of the trash.

  • by elndenise
    Feb 09, 2011

    6001 Food Facts & Chef's Secrets

    Great book. A must for any kitchen. Contains tips, ideas, measurements, recipes, food origins, etc. Just a great book to have. I've already pulled it out about three times when looking for into and I haven't had it that long. I'm very glad I purchased this book and have recommended it to friends/family members that like to cook.

  • by R65VH9MTT9K@Deleted
    Sep 29, 2006

    takes you back in time

    I have found several this in this book, that I have already tried out and Dr. Bader know what he is talking about. I have enjoyed reading this book and when I run into something that I'm not sure, I always use my book. Keep in close by on the Kitchen counter. Just wonderful.

More to explore: