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The Pie Book Over 400 Classic Recipes by Louis P. DeGouy (2018, Hardcover)
Condition:
“This book is used and is in very good condition.”
Sold for:
US $4.99
ApproximatelyC $6.82
Shipping:
Located in: Saginaw, Michigan, United States
Delivery:
Estimated between Thu, May 30 and Sat, Jun 1 to 43230
Returns:
Payments:
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Seller assumes all responsibility for this listing.
eBay item number:196114092218
Item specifics
- Condition
- Very Good
- Seller Notes
- “This book is used and is in very good condition.”
- Ex Libris
- No
- Narrative Type
- Nonfiction
- ISBN
- 9780486824550
- Publication Year
- 2018
- Format
- Hardcover
- Language
- English
- Book Title
- Pie Book : over 400 Classic Recipes
- Item Length
- 9in
- Publisher
- Dover Publications, Incorporated
- Genre
- Cooking
- Topic
- Courses & Dishes / Pies, Courses & Dishes / Desserts, General, Courses & Dishes / Pastry
- Item Width
- 6in
- Item Weight
- 29.2 Oz
- Number of Pages
- 432 Pages
About this product
Product Information
From simple cherry pies to hearty mince meats, luscious custards, and elegant chiffons, master chef Louis P. De Gouy presents more than 400 tasty pie recipes. De Gouy, a founder of Gourmet magazine, is an expert at concise instruction. In addition to his carefully chosen recipes, he offers advice on flour selection, fruit preparation, and baking procedures, including the secrets to turning out a flaky, golden-brown crust every time. Recipes for some of the most tantalizing pies imaginable include banana cream, cherry rhubarb, chocolate custard, cranberry, pecan, grape, sweet potato, blueberry chiffon, and literally hundreds more -- among them, eight versions of pumpkin pie and more than 25 varieties of apple pie. A special section covers the use of toppings and glazes, with complete recipes for meringues, glazed cherry topping, almond paste, cheese topping, and many other finishes. This treasury of recipes puts all the essentials of good pie baking at the fingertips of amateurs and professionals alike.
Product Identifiers
Publisher
Dover Publications, Incorporated
ISBN-10
0486824551
ISBN-13
9780486824550
eBay Product ID (ePID)
240406257
Product Key Features
Book Title
Pie Book : over 400 Classic Recipes
Format
Hardcover
Language
English
Topic
Courses & Dishes / Pies, Courses & Dishes / Desserts, General, Courses & Dishes / Pastry
Publication Year
2018
Genre
Cooking
Number of Pages
432 Pages
Dimensions
Item Length
9in
Item Width
6in
Item Weight
29.2 Oz
Additional Product Features
Lc Classification Number
Tx773.D33 2018
Copyright Date
2018
Lccn
2018-012589
Dewey Decimal
641.86/52
Intended Audience
Trade
Dewey Edition
23
Item description from the seller
Seller assumes all responsibility for this listing.
eBay item number:196114092218
Shipping and handling
Item location:
Saginaw, Michigan, United States
Ships to:
Bermuda, Canada, Greenland, Mexico, United States
Excludes:
Africa, Asia, Barbados, Central America and Caribbean, Europe, French Guiana, French Polynesia, Guadeloupe, Libya, Martinique, Middle East, New Caledonia, Oceania, Reunion, Russian Federation, South America, Southeast Asia, Ukraine, Venezuela
| Shipping and handling | To | Service | Delivery*See Delivery notes |
|---|---|---|---|
| US $6.81 (approx C $9.31) | United States | Economy Shipping (USPS Media MailTM) | Estimated between Thu, May 30 and Sat, Jun 1 to 43230 |
| Handling time |
|---|
| Will usually ship within 1 business day of receiving cleared payment. |
| Taxes |
|---|
| Taxes may be applicable at checkout. Learn moreLearn more about paying tax on eBay purchases |
Sales tax for an item #196114092218
Sales tax for an item #196114092218
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Return policy
| After receiving the item, contact seller within | Refund will be given as |
|---|---|
| 30 days after the buyer receives it | Money Back |
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Perfect condition, better than described!
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This item was well-priced and is rare. It arrived quickly and was carefully packaged. It exactly as described and pictured! Thank YOU!
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