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Know That What You Eat You Are : The Best Food Writing from Harpe
Free US Delivery | ISBN:1879957604
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“Former library book; may include library markings. Used book that is in excellent condition. May ”... Read moreabout condition
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Located in: Mishawaka, Indiana, United States
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eBay item number:226133351434
Item specifics
- Condition
- Very Good
- Seller Notes
- Special Attributes
- EX-LIBRARY
- Publication Name
- Harper's Magazine Foundation
- ISBN
- 9781879957602
- Book Title
- Know That What You Eat You Are : the Best Food Writing from Harper&Apos;S Magazine
- Item Length
- 8.8in
- Publisher
- Harper's Magazine Foundation
- Publication Year
- 2017
- Format
- Trade Paperback
- Language
- English
- Item Height
- 6.1in
- Genre
- Technology & Engineering, Cooking, Business & Economics, Social Science
- Topic
- Food Science, General, Agriculture & Food (See Also Political Science / Public Policy / Agriculture & Food Policy), Industries / Food Industry, Essays & Narratives
- Item Width
- 1.1in
- Item Weight
- 19.3 Oz
- Number of Pages
- 300 Pages
About this product
Product Information
This collection of food writing from the archives of Harper's Magazine demonstrates that Americans have been thinking and caring about what and how they eat for more than a century and a half. The essays in Know That What You Eat You Are have been selected from Harper's Magazine's 167-year history and feature such celebrated writers as M.F.K. Fisher, Upton Sinclair, Ford Madox Ford, Wendell Berry, David Foster Wallace, and Michael Pollan, and many more. Learn how a proper meal was served in 1875, the secrets of Jackie Kennedy's seafood and potato chip casserole, and how to forage for wild mushrooms and survive. There are chilling accounts of efforts to innovate new foods (Fritos, for instance) and preserve them for the late 20th century's burgeoning consumer culture. There are stories of foods coldly regarded as mere commodities (hello, Quinoa) and others that expound on how ensuring that we eat good, healthy food is a responsibility we all share. One of the latest pieces in the book is a hilarious crawl though the excess and absurdity of early 21st century dining in New York City that will have readers laughing deeply from their bellies while wondering if they might desire to fill it with an inflated pig's bladder. Another is a moving elegy on eating after cancer has taken that pleasure away. As the actor ( Parks and Recreation ), writer, documentarian and woodworker Nick Offerman states in his introduction, "this satisfying spread of essays, while an excellent tasting menu of the many-faceted relations between Americans and their foodstuffs, serves as a clear journal of ways in which we have done our eating right, and of course, how we have burnt the toast to a crisp."
Product Identifiers
Publisher
Harper's Magazine Foundation
ISBN-10
1879957604
ISBN-13
9781879957602
eBay Product ID (ePID)
237412260
Product Key Features
Book Title
Know That What You Eat You Are : the Best Food Writing from Harper&Apos;S Magazine
Format
Trade Paperback
Language
English
Topic
Food Science, General, Agriculture & Food (See Also Political Science / Public Policy / Agriculture & Food Policy), Industries / Food Industry, Essays & Narratives
Publication Year
2017
Genre
Technology & Engineering, Cooking, Business & Economics, Social Science
Number of Pages
300 Pages
Dimensions
Item Length
8.8in
Item Height
6.1in
Item Width
1.1in
Item Weight
19.3 Oz
Additional Product Features
Series Volume Number
6
Number of Volumes
1 Vol.
Lc Classification Number
Tx631.K59 2017
Table of Content
Introduction; On Being Sent a Joint of Beef; The Quinoa Quarrel; The Food Bubble; On Fritos - Mr Harper; Brave New Foods - Erik Larson How Now Drugged Cow?; Know that What You Eat You Are; Wild Mushrooms Without Fear; Cultivating Virtue; The Necessity of Agriculture; The Candy Man; What Aria Cooking?; Set-Piece for a Fishing Party; The Social Status of a Vegetable; Diet and Appetite {Extract}; Harding Hunger and the House Mouse; My Anti-Headache Diet; Ticket to the Fair {Extract}; Starving Your Way to Vigor; A Cosmopolite Bill of Fare {Extract}; The Art of Dining; Dinner Tables of the Nation {Extract}; The Lordly Dish; A Goose in a Dress; Dining with the Tiger.
Copyright Date
2017
Target Audience
Trade
Lccn
2017-027332
Series
The American Retrospective Ser.
Item description from the seller
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eBay item number:226133351434
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Most relevant reviews
- May 07, 2020
Excellent book for all of us foodies
Verified purchase: YesCondition: NewSold by: yogagirlcynthia
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