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Fruit Processing; edited by D. Arthey - Hardcover

US $120.00
ApproximatelyC $166.25
Condition:
Very Good
Condition: Very Good ; underline/highlights onpp 74, 75, 77, 78, 79, 84, 85, 86, 89, 90, 91, 9294, ... Read moreabout condition
Breathe easy. Returns accepted.
Shipping:
US $5.38 (approx C $7.45) USPS Media MailTM.
Located in: Silverton, Oregon, United States
Delivery:
Estimated between Wed, May 7 and Wed, May 14 to 43230
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Returns:
30 days return. Buyer pays for return shipping. If you use an eBay shipping label, it will be deducted from your refund amount.
Payments:
     Diners Club

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eBay item number:235893042215
Last updated on Feb 20, 2025 18:06:52 ESTView all revisionsView all revisions

Item specifics

Condition
Very Good
A book that does not look new and has been read but is in excellent condition. No obvious damage to the cover, with the dust jacket (if applicable) included for hard covers. No missing or damaged pages, no creases or tears, and no underlining/highlighting of text or writing in the margins. May be very minimal identifying marks on the inside cover. Very minimal wear and tear. See the seller’s listing for full details and description of any imperfections. See all condition definitionsopens in a new window or tab
Seller Notes
“Condition: Very Good ; underline/highlights onpp 74, 75, 77, 78, 79, 84, 85, 86, 89, 90, 91, 9294, ...
Subject Area
Technology & Engineering, food production
Book Title
Fruit Processing
Publication Name
Fruit Processing
Publisher
Chapman and Hall
Item Length
9.3 in
Subject
Food Science, Fruit
Publication Year
1996
Type
Textbook
Format
Hardcover
Language
English
ISBN-13
9780751400397
Author
D. Arthey and P.R. Ashurst
Country/Region of Manufacture
United Kingdom
Item Weight
24 Oz
Item Width
6.4
Number of Pages
248 Pages
ISBN
0751400394

Item description from the seller

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rsmith0qw7

100% positive feedback5.5K items sold

Joined Mar 1999

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