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Fresh from the Vegan Slow Cooker by Robin Robertson Completely Animal Free

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Located in: Rock Hill, South Carolina, United States
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eBay item number:256527262028

Item specifics

Condition
Brand New: A new, unread, unused book in perfect condition with no missing or damaged pages. See the ...
ISBN
9781558327900

About this product

Product Identifiers

Publisher
Harvard Common Press
ISBN-10
1558327908
ISBN-13
9781558327900
eBay Product ID (ePID)
113317496

Product Key Features

Book Title
Fresh from the Vegan Slow Cooker : 200 Ultra-Convenient, Super-Tasty, Completely Animal-Free Recipes
Number of Pages
336 Pages
Language
English
Publication Year
2012
Topic
Vegetarian, Methods / Slow Cooking, Vegan
Illustrator
Yes
Genre
Cooking
Author
Robin Robertson
Format
Trade Paperback

Dimensions

Item Height
0.9 in
Item Weight
22.1 Oz
Item Length
9 in
Item Width
8 in

Additional Product Features

Intended Audience
Trade
LCCN
2012-004605
Dewey Edition
23
Dewey Decimal
641.5/636
Synopsis
Two best-selling categories come together in this comprehensive book by a best-selling vegetarian and vegan author., Two best-selling categories come together in this comprehensive book by a best-selling vegetarian and vegan author. Robin Robertson has built a publishing record of successful books in the vegetarian/vegan category. Her earlier cookbook, Fresh from the Vegetarian Slow-Cooker , established her bona fides as an expert on the creative use of slow-cookers, and her entire body of work speaks to her ingenuity in the kitchen and the breadth of enticing ingredients and flavors with which she works. Fresh from the Vegan Slow-Cooker provides practical guidence on how to work with different models of slow-cookers, taking into account the sizes of various machines, the variety of settings they offer, and the quirks and personalities of each device. She addresses any lingering skepticism readers may have about whether slow-cookers can have delicious, meat-free applications, and she shows how to take into account the water content of vegetables and the absorptive qualities of grains when vegan slow-cooking. Fresh from the Vegan Slow-Cooker includes eleven recipe chapters, four of which focus on main courses. There are homey and comforting foods in the American and European style, such as a Rustic Pot Pie Topped with Chive Biscuits and a Ziti with Mushroom and Bell Pepper Ragu, and there are lots of East Asian, South and Southeast Asian, and Mexican/Latin dishes, too. Beans, which cook slowly under any circumstance, are fabulously well-suited to the slow cooker, and Robertson includes such appealing recipes as a Crockery Cassoulet and a Greek-Style Beans with Tomatoes and Spinach. Eighteen robust chilis and stews - two more categories that do well in the slow-cooker - include a warming Chipotle Black Bean Chili with Winter Squash and a surprising but yummy Seitan Stroganoff. Beyond the mains, there are chapters devoted to snacks and appetizers, desserts, breads and breakfasts, and even one on drinks. The many soy-free and gluten-free recipes are clearly identified. Altogether, the collection offers readers loads of ways to expand their vegan repertoire and to get maximum value from their investment in a slow-cooker., Robin Robertson has built a publishing record of successful books in the vegetarian/vegan category. Her earlier cookbook, Fresh from the Vegetarian Slow-Cooker, established her bona fides as an expert on the creative use of slow-cookers, and her entire body of work speaks to her ingenuity in the kitchen and the breadth of enticing ingredients and flavors with which she works. Fresh from the Vegan Slow-Cooker provides practical guidence on how to work with different models of slow-cookers, taking into account the sizes of various machines, the variety of settings they offer, and the quirks and personalities of each device. She addresses any lingering skepticism readers may have about whether slow-cookers can have delicious, meat-free applications, and she shows how to take into account the water content of vegetables and the absorptive qualities of grains when vegan slow-cooking. Fresh from the Vegan Slow-Cooker includes eleven recipe chapters, four of which focus on main courses. There are homey and comforting foods in the American and European style, such as a Rustic Pot Pie Topped with Chive Biscuits and a Ziti with Mushroom and Bell Pepper Ragu, and there are lots of East Asian, South and Southeast Asian, and Mexican/Latin dishes, too. Beans, which cook slowly under any circumstance, are fabulously well-suited to the slow cooker, and Robertson includes such appealing recipes as a Crockery Cassoulet and a Greek-Style Beans with Tomatoes and Spinach. Eighteen robust chilis and stews - two more categories that do well in the slow-cooker - include a warming Chipotle Black Bean Chili with Winter Squash and a surprising but yummy Seitan Stroganoff. Beyond the mains, there are chapters devoted to snacks and appetizers, desserts, breads and breakfasts, and even one on drinks. The many soy-free and gluten-free recipes are clearly identified. Altogether, the collection offers readers loads of ways to expand their vegan repertoire and to get maximum value from their investment in a slow-cooker., Expand your vegan repertoire and get the maximum value from your slow cooker with these 200 delicious vegan slower-cooker recipes. In Fresh from the Vegan Slow Cooker , best-selling vegan and vegetarian cookbook author Robin Robertson unites her expertise on the creative use of slow cookers, her ingenuity in the kitchen, and talent for working with enticing ingredients and flavors. She provides practical guidance on how to work with different models of slow cookers , taking into account the sizes of various machines, the variety of settings they offer, and the quirks and personalities of each device. Robin addresses any lingering skepticism you may have about whether slow cookers can have delicious, meat-free applications, and she shows how to take into account the water content of vegetables and the absorptive qualities of grains when vegan slow-cooking. Fresh from the Vegan Slow-Cooker includes eleven recipe chapters, four of which focus on main courses. Including many soy-free and gluten-free recipes , you will find: Homey and comforting foods in the American and European style, such as a Rustic Pot Pie Topped with Chive Biscuits and a Ziti with Mushroom and Bell Pepper Ragu East Asian, South and Southeast Asian, and Mexican/Latin dishes Appealing bean dishes such as a Crockery Cassoulet and a Greek-Style Beans with Tomatoes and Spinach Eighteen robust chilis and stews, including a warming Chipotle Black Bean Chili with Winter Squash and a surprising but yummy Seitan Stroganoff Snacks and appetizers, desserts, breads and breakfasts, and even drinks Combining the convenience of the slow cooker with the health and environmental benefits of vegan eating, Fresh from the Vegan Slow Cooker is a must-have resource, whether you live a completely vegan lifestyle or are looking to incorporate more meatless meals into your busy life.
LC Classification Number
TX837.R624928 2012

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Reverse ll Natural can appreciate good media. Thank you for visiting our store.Our Books- All of our books are in perfect condition. There is no writing, highlighting, or damage that will not be ...
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  • by spirit-origins
    Jan 03, 2023

    Inspiration for Slow Cooker needed? This is the Book!

    Amazing the details and options presented in this book for slow cooking with a slow cooker! Greta book for beginners and for advanced slow cooker cooks alike. Inspiring to do more in the slow cooker!

    Verified purchase: YesCondition: Pre-OwnedSold by: second.sale

  • by sb--1234
    Dec 24, 2020

    Some recipes require a stove too

    I bought this book because I thought I could cook meals with just electricity. The problem is that some of the recipes require cooking on a stove. So, it did not serve the purpose it was purchased for. I think the recipes are fine, but if you are looking for meals that do not require other kitchen appliances, than this book may not be the best option.

    Verified purchase: YesCondition: Pre-OwnedSold by: mokangw

  • by exquisitethings2025
    Sep 21, 2017

    This is what every BODY needs. Excellent content!

    Excellent recipes. Easy to follow instructions. Colorful illustrations help a lot! Enjoy.

    Verified purchase: YesCondition: Pre-OwnedSold by: RspcHyQ7Tey@Deleted

  • by debpatt66
    Dec 31, 2023

    Great Cookbook!

    This is a great cookbook, I use it all the time. The recipes are easy to make and tasty!

    Verified purchase: YesCondition: Pre-OwnedSold by: gently.loved.books

  • by anthoncumming-2
    Oct 28, 2022

    Just the ticket

    Still going through the book but so far it’s right on the money. Just what I was looking for

    Verified purchase: YesCondition: Pre-OwnedSold by: second.sale

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