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Mastering the Art of Soviet Cooking: A Memoir of Food and Longing - GOOD
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Located in: Montgomery, Illinois, United States
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eBay item number:274980338146
Item specifics
- Condition
- Brand
- Unbranded
- MPN
- Does not apply
- ISBN
- 9780307886828
- Book Title
- Mastering the Art of Soviet Cooking : a Memoir of Food and Longing
- Item Length
- 8in
- Publisher
- Crown Publishing Group, T.H.E.
- Publication Year
- 2014
- Format
- Trade Paperback
- Language
- English
- Item Height
- 0.8in
- Genre
- Biography & Autobiography, Cooking, Literary Criticism, History, Social Science
- Topic
- Cultural Heritage, Russia & the Former Soviet Union, Personal Memoirs, Culinary, Agriculture & Food (See Also Political Science / Public Policy / Agriculture & Food Policy), Anthropology / Cultural & Social, American / General, Regional & Ethnic / Russian, Customs & Traditions
- Item Width
- 5.2in
- Item Weight
- 10.8 Oz
- Number of Pages
- 368 Pages
About this product
Product Information
A James Beard Award-winning writer captures life under the Red socialist banner in this wildly inventive, tragicomic memoir of feasts, famines, and three generations "Delicious . . . A banquet of anecdote that brings history to life with intimacy, candor, and glorious color."--NPR's All Things Considered Born in 1963, in an era of bread shortages, Anya grew up in a communal Moscow apartment where eighteen families shared one kitchen. She sang odes to Lenin, black-marketeered Juicy Fruit gum at school, watched her father brew moonshine, and, like most Soviet citizens, longed for a taste of the mythical West. It was a life by turns absurd, naively joyous, and melancholy--and ultimately intolerable to her anti-Soviet mother, Larisa. When Anya was ten, she and Larisa fled the political repression of Brezhnev-era Russia, arriving in Philadelphia with no winter coats and no right of return. Now Anya occupies two parallel food universes: one where she writes about four-star restaurants, the other where a taste of humble kolbasa transports her back to her scarlet-blazed socialist past. To bring that past to life, Anya and her mother decide to eat and cook their way through every decade of the Soviet experience. Through these meals, and through the tales of three generations of her family, Anya tells the intimate yet epic story of life in the USSR. Wildly inventive and slyly witty, Mastering the Art of Soviet Cooking is that rare book that stirs our souls and our senses. ONE OF THE BEST BOOKS OF THE YEAR: The Christian Science Monitor, Publishers Weekly
Product Identifiers
Publisher
Crown Publishing Group, T.H.E.
ISBN-10
0307886824
ISBN-13
9780307886828
eBay Product ID (ePID)
180406343
Product Key Features
Book Title
Mastering the Art of Soviet Cooking : a Memoir of Food and Longing
Format
Trade Paperback
Language
English
Topic
Cultural Heritage, Russia & the Former Soviet Union, Personal Memoirs, Culinary, Agriculture & Food (See Also Political Science / Public Policy / Agriculture & Food Policy), Anthropology / Cultural & Social, American / General, Regional & Ethnic / Russian, Customs & Traditions
Publication Year
2014
Genre
Biography & Autobiography, Cooking, Literary Criticism, History, Social Science
Number of Pages
368 Pages
Dimensions
Item Length
8in
Item Height
0.8in
Item Width
5.2in
Item Weight
10.8 Oz
Additional Product Features
Lc Classification Number
Tx649.V66 2013
Copyright Date
2013
Lccn
2013-007787
Dewey Decimal
947.084092
Intended Audience
Trade
Dewey Edition
23
Item description from the seller
Seller assumes all responsibility for this listing.
eBay item number:274980338146
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Montgomery, Illinois, United States
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US $4.95 (approx C $6.75) | United States | Standard Shipping (DGM SmartMail Expedited) | Estimated between Wed, Jun 5 and Mon, Jun 10 to 43230 |
US $10.95 (approx C $14.93) | United States | Expedited Shipping (FedEx 2Day®) | Estimated between Thu, May 30 and Fri, May 31 to 43230 |
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