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Susan Sampson 200 Best Canned Fish and Seafood Recipes (Paperback) (UK IMPORT)
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- 98.3% positive feedback
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eBay item number:276288149547
Item specifics
- Condition
- Book Title
- 200 Best Canned Fish and Seafood Recipes : For Tuna, Salmon, Shrimp, Crab, Clams, Oysters, Lobster and More
- Publication Name
- 200 Best Canned Fish and Seafood Recipes
- Title
- 200 Best Canned Fish and Seafood Recipes
- Format
- Trade Paperback
- EAN
- 9780778804154
- ISBN
- 9780778804154
- Publisher
- Rose Incorporated, Robert
- Genre
- Cooking
- Release Year
- 2012
- Release Date
- 01/11/2012
- Language
- English
- Country/Region of Manufacture
- CA
- Item Height
- 0.9in
- Item Length
- 10in
- Publication Year
- 2012
- Topic
- Specific Ingredients / Seafood
- Item Width
- 7in
- Item Weight
- 20.5 Oz
- Number of Pages
- 288 Pages
About this product
Product Information
Tasty and innovative recipes that show just how creative a home cook can be with a simple can of fish. Canned seafood is ready when you are. It's a quick alternative to fast food and it's generally lean, healthful and convenient. A lot of cans are also interchangeable, so you can substitute what you have on hand which is something you can't do with fresh seafood. And the best part is that you need look no further than your kitchen cupboard for the beginnings of a fantastic dish. This book includes traditional and updated recipes, new creations and canned twists on classic fish dishes. The key to cooking with canned seafood is that it has to be treated as a different species from fresh fish -- its flavors and textures are different. These delicious and creative recipes work with these differences and elevate canned seafood into something sublime. The recipes feature canned seafood that can found in virtually any supermarket across America: tuna, crab, salmon, mackerel, cod, sardines, sprats, kippers, anchovies, roe, shrimp, clams, oysters, mussels, squid and octopus. Although canned fish is perceived as economical, depending on your budget and taste, you can buy high-end ones at high-end prices -- you can upscale or downscale your recipes depending on what seafood you choose. This flexibility is yet another bonus when cooking with canned seafood. There are a number of icons identifying recipes that are: Fast = if a dish takes less than half an hour, it's been noted Kid-Friendly = chances are there are plenty of kids who will like it Healthy = dishes that includes lots of veggies or fiber and little fat except for a reasonable amount of olive oil Brown Bag = pack it for lunch and avoid fast food Entertain = special occasion food And along with all the recipes, Susan has included interesting product, historical, consumer and nutritional information on each ingredient, making the shopping choices less confusing.
Product Identifiers
Publisher
Rose Incorporated, Robert
ISBN-10
0778804151
ISBN-13
9780778804154
eBay Product ID (ePID)
117298535
Product Key Features
Book Title
200 Best Canned Fish and Seafood Recipes : For Tuna, Salmon, Shrimp, Crab, Clams, Oysters, Lobster and More
Format
Trade Paperback
Language
English
Topic
Specific Ingredients / Seafood
Publication Year
2012
Genre
Cooking
Number of Pages
288 Pages
Dimensions
Item Length
10in
Item Height
0.9in
Item Width
7in
Item Weight
20.5 Oz
Additional Product Features
Lc Classification Number
Tx747
Copyright Date
2012
Target Audience
Trade
Dewey Decimal
641.6/92
Dewey Edition
23
Illustrated
Yes
Item description from the seller
Business seller information
Value Added Tax Number:
- GB 864 1548 11
Seller assumes all responsibility for this listing.
eBay item number:276288149547
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Item does not ship to United States
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GU14 0GT, United Kingdom
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