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Martha Stewart's Baking Handbook Hardcover Martha Stewart

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Used book that is in excellent condition. May show signs of wear or have minor defects. 100% ... Read moreabout condition
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Item specifics

Condition
Very Good
A book that does not look new and has been read but is in excellent condition. No obvious damage to the cover, with the dust jacket (if applicable) included for hard covers. No missing or damaged pages, no creases or tears, and no underlining/highlighting of text or writing in the margins. May be very minimal identifying marks on the inside cover. Very minimal wear and tear. See the seller’s listing for full details and description of any imperfections. See all condition definitionsopens in a new window or tab
Seller Notes
“Used book that is in excellent condition. May show signs of wear or have minor defects. 100% ...
Publication Name
Random House, Incorporated
ISBN
9780307236722
Book Title
Martha Stewart's Baking Handbook
Item Length
10.3in
Publisher
Potter/Ten SPEED/Harmony/Rodale
Publication Year
2005
Format
Hardcover
Language
English
Item Height
1.3in
Author
Martha Stewart
Genre
Cooking
Topic
Courses & Dishes / Desserts, Courses & Dishes / Pastry, Methods / Baking
Item Width
8.3in
Item Weight
57.3 Oz
Number of Pages
416 Pages

About this product

Product Information

Every new book from Martha Stewart is cause for celebration, and with Martha Stewart's Baking Handbook , she returns to bring the pleasures of baking to readers at every level, from beginner to expert and beyond. A culinary compendium packed with more than 200 foolproof recipes for the best baked goods, Martha Stewart's Baking Handbook takes readers by the hand and guides them through the process of creating an irresistible variety of cakes, cookies, pies, tarts, breads, and much more. This essential addition to every cook's library is rich with tips, techniques, and the mouthwatering and stunning recipes for which Martha Stewart is so well known. Covering a delectable array of topics from simple to sophisticated, including biscuits, muffins, scones, cookies, layer cakes, specialty cakes, sweet and savory pies and tarts, and pastries and breads, she provides a dazzlingly delicious yet crystal-clear, vividly illustrated repertoire of recipes. There are cakes that are elegant enough for formal occasions, such as showers, weddings, and dinner parties, and basic favorites meant to be enjoyed every day and then passed down through the generations. Every chapter includes indispensable visual equipment glossaries and features vital make-ahead information and storage techniques. Organized for maximum clarity and practicality, the handbook also offers step-by-step how-to photographs that demystify even the most complex and nuanced techniques. These culinary building blocks will turn good bakers into great bakers, and make great bakers even better. Filled with time-honored classics, such as Marble Cake with White-Chocolate Glaze, Apple Pie, Challah, Baba au Rhum, and Croissants, as well as lots of new surprises, Martha Stewart's Baking Handbook will be reached for again and again, no matter the season or occasion. "Here, you will find the recipes and how-tos for the popovers you dream about, and for the simple crumb cake that you always want to whip up on Sunday morning, and for the double-chocolate brownie cookies that will make you a bigger hero with the after-school crowd, and for the citrus bars that you could only find in that little bakery that's no longer under the same management. . . . Baking offers comfort and joy and something tangible to taste and savor. We all hope that these recipes provide you with years of pleasure." Martha Stewart

Product Identifiers

Publisher
Potter/Ten SPEED/Harmony/Rodale
ISBN-10
0307236722
ISBN-13
9780307236722
eBay Product ID (ePID)
45591359

Product Key Features

Book Title
Martha Stewart's Baking Handbook
Author
Martha Stewart
Format
Hardcover
Language
English
Topic
Courses & Dishes / Desserts, Courses & Dishes / Pastry, Methods / Baking
Publication Year
2005
Genre
Cooking
Number of Pages
416 Pages

Dimensions

Item Length
10.3in
Item Height
1.3in
Item Width
8.3in
Item Weight
57.3 Oz

Additional Product Features

Lc Classification Number
Tx763.S74 2005
Copyright Date
2005
Lccn
2005-053532
Dewey Decimal
641.8/15
Intended Audience
Trade
Dewey Edition
22
Illustrated
Yes

Item description from the seller

Better World Books

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98.7% positive feedback
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Product ratings and reviews

4.9
53 product ratings
  • 47 users rated this 5 out of 5 stars
  • 5 users rated this 4 out of 5 stars
  • 1 users rated this 3 out of 5 stars
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Would recommend

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Most relevant reviews

  • Top favourable review

    Must have for baking and pastry

    If I only can have a few baking books,it would be this one and cordon blue baking techniques,CIA boot camp,pro baking,On baking,DOUGH,Nick Malgieri ‘s books,JoAnn Cheng’ s books, I gave away several Martha’s DVD and baking hand book and other books ,they well educated women all like Martha’s books and DVDs,MARY BERRY FROM UK also is a great author they supported by good people, 4 STARS reviews is fine things to order,Anna Olson and “ ALLY BAKES” on YOU TUBE both a great pastry chef can show you lot of pro techniques on screen Canadians does it better.

    Verified purchase: YesCondition: Pre-OwnedSold by: thrift.books

  • Martha's baking handbook!

    I have really enjoyed her cookbooks! The baking handbook is detailed with photos of how to make everything. Have made the coconut cream pie twice. Excited to make more from this book, and isn't that the purpose of her books; to motivate us to bake to please those we love 😊. We lived in Germany for 6 years and enjoyed the elegant poo pastries in the coffee shops and this book goes into detail how to make them. Have wanted to make the " nussshnecke" and found a recipe that comes really close!

    Verified purchase: YesCondition: Pre-OwnedSold by: discover-books

  • Martha.

    I have wanted this book for some time. Price was right. Book is n great shape and cheap. So far no writing nor dog ears on pages.Martha has done better books but good enough content for price.

    Verified purchase: YesCondition: Pre-OwnedSold by: goodwill_grand_rapids

  • Martha Stewart Baking Handbook

    I really like this book because it is easy to use, there are photos accompanying many of the items and the main reason is because it's written by Martha Stewart. I needed to learn how to bake and this book serves as a valuable resource for the novice and advanced baker. There are many others on the market by well-known chefs, but Martha's books always surpass them. If you need a baking book, this is the one. Whether you need an ornate dessert for a party, or just a really good chocolate cake for yourself, this book has it all. Plan to keep it a while. It will become a good friend.

  • The title of the book say's it all! The kitchen bible!

    I really was excited to receive this book! I had seen it on Martha's TV program and I new I had to have it! The is the how to book that shows you everything you need to know in the kitchen that your grandmother never showed you! The kitchen secrets are now at our finger tips! From how to make a simple meal with amazing flavor that will make everyone think you spent the whole day working on!! I made some the of desserts in this book and took them them to work, the results were SMASHING! Some of my co-works thought I had been taking some cooking classes! Fooled them! Her steps are easy to follow. The pictures are first class. If you ever thought about getting this book or you just LOVE MARTHA, GET THIS! You will not regret it! This is perfect for the working mom,like me, you do not need to ...