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Elizabeth Alston's Best Baking: 80 Recipes for Angel Food Cakes, Chiffon Cakes,

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eBay item number:285032391903
Last updated on Jun 15, 2024 08:02:17 EDTView all revisionsView all revisions

Item specifics

Condition
Good: A book that has been read but is in good condition. Very minimal damage to the cover including ...
Publication Date
2000-02-02
Pages
208
ISBN
9780060953294
Book Title
Elizabeth Alston's Best Baking : 80 Recipes for Angel Food Cakes, Chiffon Cakes, Coffee Cakes, Pound Cakes, Tea Breads, and Their Accompaniments
Item Length
8.1 in
Publisher
HarperCollins
Publication Year
2000
Format
Trade Paperback
Language
English
Illustrator
Yes
Item Height
0.6 in
Author
Elizabeth Alston
Genre
Cooking
Topic
Courses & Dishes / Cakes, Courses & Dishes / Desserts, Methods / Baking
Item Width
5.9 in
Item Weight
10.6 Oz
Number of Pages
208 Pages

About this product

Product Information

Indulge your sweet tooth with eighty of Elizabeth Alston's most beloved and delicious baking recipes. A compilation of her popular Tea Breads and Coffeecakes and Simply Cakes, Best Baking features such delectable delights as Brown Sugar--Brown Butter--Hazelnut Pound Cake, Tennessee Whiskey Cake, Plum-Walnut Kuchen, and Chocolate Orange Crumb Cake, as well as tempting toppings and sauces to accompany these treats. Alston's helpful tips will guide every baker, from the novice to the professional, and make home baking fun and easy. You'll be getting rave reviews in no time! So whether it's for breakfast, afternoon tea, dessert, or a midnight snack, you'll find the perfect recipe in Elizabeth Alston's Best Baking.

Product Identifiers

Publisher
HarperCollins
ISBN-10
0060953292
ISBN-13
9780060953294
eBay Product ID (ePID)
750414

Product Key Features

Book Title
Elizabeth Alston's Best Baking : 80 Recipes for Angel Food Cakes, Chiffon Cakes, Coffee Cakes, Pound Cakes, Tea Breads, and Their Accompaniments
Author
Elizabeth Alston
Format
Trade Paperback
Language
English
Topic
Courses & Dishes / Cakes, Courses & Dishes / Desserts, Methods / Baking
Publication Year
2000
Illustrator
Yes
Genre
Cooking
Number of Pages
208 Pages

Dimensions

Item Length
8.1 in
Item Height
0.6 in
Item Width
5.9 in
Item Weight
10.6 Oz

Additional Product Features

Intended Audience
Trade
Lc Classification Number
Tx763.A264 2000
Copyright Date
2000
Lccn
99-040942
Dewey Decimal
641.8/15
Dewey Edition
21

Item description from the seller

AlibrisBooks

AlibrisBooks

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Super impressed with this seller! They had the best price by far for this book! Both the cost of the book and the shipping fee was far better than average! The book came exactly as described, it was well packaged and quite a bit earlier than expected! The seller was polite and replied quickly to my messages. I’ll definitely make another purchase soon! Thank you to the seller! Be safe and keep up the great work!
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Product ratings and reviews

5.0
2 product ratings
  • 2 users rated this 5 out of 5 stars
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Most relevant reviews

  • Great book

    I have been baking for about 55 years. I love to bake and have many cookbooks for baking. This is one of the best that I now own. The recipes are simple to make, the results are so good. If you like to bake and want an easy to understand with everyday ingredients then this is the book you want. You won't be disappointed. I know I am not.

    Verified purchase: YesCondition: Pre-OwnedSold by: betterworldbooks

  • Glad to have this...

    This book was what I was looking for: tea breads, angel food cakes, loaf cakes, etc. I have some of Elizabeth Alston's other books (Muffins, Scones,) and all the recipes were superb; they work!. This book is a necessary addition to your baking cookbook library.