Picture 1 of 9
Gallery
Picture 1 of 9
Have one to sell?
Mastering Pizza: The Art & Practice of Handmade Pizza, Focaccia, and Calzone :VG
US $14.95
ApproximatelyC $20.72
Condition:
Very Good
A book that does not look new and has been read but is in excellent condition. No obvious damage to the cover, with the dust jacket (if applicable) included for hard covers. No missing or damaged pages, no creases or tears, and no underlining/highlighting of text or writing in the margins. May be very minimal identifying marks on the inside cover. Very minimal wear and tear. See the seller’s listing for full details and description of any imperfections.
- Buy It NowMastering Pizza: The Art & Practice of Handmade Pizza, Focaccia, and Calzone :VG
Oops! Looks like we're having trouble connecting to our server.
Refresh your browser window to try again.
Shipping:
US $5.97 (approx C $8.27) USPS Media MailTM.
Located in: Palmdale, California, United States
Delivery:
Estimated between Sat, Aug 30 and Sat, Sep 6 to 94104
Returns:
30 days return. Buyer pays for return shipping. If you use an eBay shipping label, it will be deducted from your refund amount.
Payments:
Shop with confidence
Seller assumes all responsibility for this listing.
eBay item number:286707429620
Item specifics
- Condition
- Signed
- Yes
- Narrative Type
- Nonfiction
- Original Language
- English
- Age Level
- Adults
- Intended Audience
- Adults
- Modified Item
- No
- Type
- Cookbook
- Era
- 2010s
- Special Attributes
- Illustrated
- Country
- USA
- Country/Region of Manufacture
- United States
- Subjects
- Food & Drink
- ISBN
- 9780399579226
About this product
Product Identifiers
Publisher
Potter/Ten SPEED/Harmony/Rodale
ISBN-10
0399579222
ISBN-13
9780399579226
eBay Product ID (ePID)
21038308728
Product Key Features
Book Title
Mastering Pizza : the Art and Practice of Handmade Pizza, Focaccia, and Calzone [A Cookbook]
Number of Pages
272 Pages
Language
English
Topic
Individual Chefs & Restaurants, Regional & Ethnic / Italian, Courses & Dishes / Pizza
Publication Year
2018
Illustrator
Yes
Genre
Cooking
Format
Hardcover
Dimensions
Item Height
0.9 in
Item Weight
41.8 Oz
Item Length
9.7 in
Item Width
8.8 in
Additional Product Features
Intended Audience
Trade
LCCN
2017-049095
Dewey Edition
23
Dewey Decimal
641.8248
Synopsis
A revolutionary guide to making delicious pizza at home, offering a variety of base doughs so that your pizza will turn out perfect no matter what kind of oven or equipment you have. Pizza remains America's favorite food, but one that many people hesitate to make at home. In Mastering Pizza , award-winning chef Marc Vetri tackles the topic with his trademark precision, making perfect pizza available to anyone. The recipes--gleaned from years spent researching recipes in Italy and perfecting them in America--have a variety of base doughs of different hydration levels, which allow home cooks to achieve the same results with a regular kitchen oven as they would with a professional pizza oven. The book covers popular standards like Margherita and Carbonara while also featuring unexpected toppings such as mussels and truffles--and even a dessert pizza made with Nutella. With transporting imagery from Italy and hardworking step-by-step photos to demystify the process, Mastering Pizza will help you make pizza as delicious as you find in Italy., A revolutionary guide to making delicious pizza at home, offering a variety of base doughs so that your pizza will turn out perfect no matter what kind of oven or equipment you have. "If you are serious about making pizza, buy every copy in the store."--JIMMY KIMMEL Pizza remains America's favorite food, but one that many people hesitate to make at home. In Mastering Pizza , award-winning chef Marc Vetri tackles the topic with his trademark precision, making perfect pizza available to anyone. The recipes--gleaned from years spent researching recipes in Italy and perfecting them in America--have a variety of base doughs of different hydration levels, which allow home cooks to achieve the same results with a regular kitchen oven as they would with a professional pizza oven. The book covers popular standards like Margherita and Carbonara while also featuring unexpected toppings such as mussels and truffles--and even a dessert pizza made with Nutella. With transporting imagery from Italy and hardworking step-by-step photos to demystify the process, Mastering Pizza will help you make pizza as delicious as you find in Italy., Arevolutionary guide to making delicious pizza at home, offering a variety of base doughs so that your pizza will turn out perfect no matter what kind of oven or equipment you have. "If you are serious about making pizza, buy every copy in the store."-JIMMY KIMMEL Pizza remains America's favorite food, but one that many people hesitate to make at home. In Mastering Pizza , award-winning chef Marc Vetri tackles the topic with his trademark precision, making perfect pizza available to anyone. The recipes-gleaned from years spent researching recipes in Italy and perfecting them in America-have a variety of base doughs of different hydration levels, which allow home cooks to achieve the same results with a regular kitchen oven as they would with a professional pizza oven. The book covers popular standards like Margherita and Carbonara while also featuring unexpected toppings such as mussels and truffles-and even a dessert pizza made with Nutella. With transporting imagery from Italy and hardworking step-by-step photos to demystify the process, Mastering Pizza will help you make pizza as delicious as you find in Italy.
LC Classification Number
TX770.P58.V48 2018
Item description from the seller
Seller feedback (584)
- e***o (127)- Feedback left by buyer.Past monthVerified purchaseFast shipping - great packaging- as described - great value - great seller!
- a***i (0)- Feedback left by buyer.Past monthVerified purchaseProduct as described and shipped fast. Packing was good too. Thanks for the lower price as well. 😊
- u***g (465)- Feedback left by buyer.Past 6 monthsVerified purchaseShipping was fast! Packaging in nice condition! as described but better shirt looks brand new not worn! Value of item priceless! Thank you would do business again seller is A+!Vintage Jelly Belly California Know What I Mean Jelly Bean Shirt Adult Small (#286251254864)
Product ratings and reviews
Most relevant reviews
- Mar 15, 2019
How to make good pizza, starting with the dough
Verified purchase: YesCondition: NewSold by: goodreads2015
- May 08, 2025
Book is in great shape!! Lots of good ea...
Verified purchase: YesCondition: Pre-OwnedSold by: second.sale
- Jan 10, 2019
Great
Verified purchase: YesCondition: NewSold by: greatbookprices2
More to explore:
- Phonics Practice Readers,
- Theory and Practice of Counseling and Psychotherapy,
- Revision/Practice Study Paperbacks Prep,
- Revision/Practice Study Hardcovers Prep,
- Revision/Practice Workbook Study Paperbacks Prep,
- Revision/Practice Study Paperbacks Prep in English,
- Revision/Practice Study Paperbacks Prep 1st Edition,
- Art Textbooks,
- Revision/Practice Study Guides & Test Prep Personalized in English,
- Art & Photography Magazines
Seller feedback (584)
- e***o (127)- Feedback left by buyer.Past monthVerified purchaseFast shipping - great packaging- as described - great value - great seller!
- a***i (0)- Feedback left by buyer.Past monthVerified purchaseProduct as described and shipped fast. Packing was good too. Thanks for the lower price as well. 😊
- u***g (465)- Feedback left by buyer.Past 6 monthsVerified purchaseShipping was fast! Packaging in nice condition! as described but better shirt looks brand new not worn! Value of item priceless! Thank you would do business again seller is A+!Vintage Jelly Belly California Know What I Mean Jelly Bean Shirt Adult Small (#286251254864)