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Condition:
Good
This product has passed our meticulous quality checks and is guaranteed to be in good condition. ... Read moreabout condition
4 available / 13 sold
Price:
GBP 3.38
ApproximatelyC $5.85
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Located in: England, United Kingdom
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eBay item number:293762582856
Last updated on Jun 18, 2024 02:31:25 EDTView all revisionsView all revisions

Item specifics

Condition
Good
A book that has been read but is in good condition. Very minimal damage to the cover including scuff marks, but no holes or tears. The dust jacket for hard covers may not be included. Binding has minimal wear. The majority of pages are undamaged with minimal creasing or tearing, minimal pencil underlining of text, no highlighting of text, no writing in margins. No missing pages. See the seller’s listing for full details and description of any imperfections. See all condition definitionsopens in a new window or tab
Seller Notes
“This product has passed our meticulous quality checks and is guaranteed to be in good condition. ...
ISBN
9781849904988
Publication Year
2012
Format
Hardcover
Language
English
Book Title
Exploring China: a Culinary Adventure: 100 Recipes from Our Journey
Item Height
254mm
Author
Ching-He Huang, Ken Hom
Publisher
Ebury Publishing
Topic
Food
Item Width
200mm
Item Weight
1077g
Number of Pages
272 Pages

About this product

Product Information

Ken and Ching cook their way across China to create a definitive, modern classic of a cookbook on the world's most popular cuisine. Exploring China- A Culinary Adventure is the delightful companion book to the BBC TV Show featuring their culinary adventure across China Two of the most highly respected authorities on Chinese and Oriental cooking today, Ken Hom and Ching-He Huang, come together in this exciting cookbook and is the result of their journey through China on a culinary and cultural odyssey to find the old, the new and the unexpected as shown in the BBC TV show. They tell the story of China, both old and new, through food. Each recipe in the book features a back story from Ken and Ching so you can learn the secret stories behind all your old favourite recipes and be inspired to find new ones. They cook with local families, en route to discover the influence of Buddhism on vegetarian food and whether the Chinese did actually invent tortellini in remote Kashgar before travelling to Sichuan Province, China's gastronomic capital. Ken is the old-hand who brought the wok to the West and Ching-He is the energetic newcomer. Together they uncover the secrets of Old China and the techniques of the new, fusing them together to create a unique and authoritative perspective on Chinese food that will surprise and inform.

Product Identifiers

Publisher
Ebury Publishing
ISBN-13
9781849904988
eBay Product ID (ePID)
113902801

Product Key Features

Book Title
Exploring China: a Culinary Adventure: 100 Recipes from Our Journey
Author
Ching-He Huang, Ken Hom
Format
Hardcover
Language
English
Topic
Food
Publication Year
2012
Number of Pages
272 Pages

Dimensions

Item Height
254mm
Item Width
200mm
Item Weight
1077g

Additional Product Features

Title_Author
Ken Hom, Ching-He Huang
Country/Region of Manufacture
United Kingdom

Item description from the seller

Business seller information

Value Added Tax Number:
  • GB 226498384
musicMagpie Shop

musicMagpie Shop

99.2% positive feedback
42.6M items sold

Detailed seller ratings

Average for the last 12 months

Accurate description
4.9
Reasonable shipping cost
5.0
Shipping speed
4.9
Communication
4.9

Seller feedback (18,493,336)

k***c (397)- Feedback left by buyer.
Past year
Verified purchase
Like new, great value for money. Thanks.
l***o (2275)- Feedback left by buyer.
Past year
Verified purchase
Great book and great seller!! A++++++
z***o (7617)- Feedback left by buyer.
Past year
Verified purchase
Thank you
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