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A Guide To Good Cooking with Five Roses Flour Pk 1958 17th Edition - Picture 1 of 10
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A Guide To Good Cooking with Five Roses Flour Pk 1958 17th Edition

Condition:
Good
“Some edge wear, some oil stains on the covers, some creases on front upper right cover.”
Sold for:
C $25.00
Shipping:
C $10.00 Standard Int'l Shipping. See detailsfor shipping
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Located in: Calgary, AB, Canada
Delivery:
Estimated between Fri, May 31 and Fri, Jun 7 to 43230
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eBay item number:294166770837
Last updated on Jun 06, 2021 22:23:14 EDTView all revisionsView all revisions

Item specifics

Condition
Good
A book that has been read but is in good condition. Very minimal damage to the cover including scuff marks, but no holes or tears. The dust jacket for hard covers may not be included. Binding has minimal wear. The majority of pages are undamaged with minimal creasing or tearing, minimal pencil underlining of text, no highlighting of text, no writing in margins. No missing pages. See the seller’s listing for full details and description of any imperfections. See all condition definitionsopens in a new window or tab
Seller Notes
“Some edge wear, some oil stains on the covers, some creases on front upper right cover.”
Book Title
A Guide to Good Cooking
Topic
Cooking
Format
Ring/Wire Bound
Type
Cookbook
Publication Year
1958
Publisher
Lake of the Woods Milling Company
Era
1950s
Narrative Type
Nonfiction
Country/Region of Manufacture
Canada
Author
Pauline Harvey and Jean Brodie
Language
English
Modified Item
No
Regional Cuisine
Canadian
Series
Five Roses Flour
Subjects
Food & Drink
Age Level
Adults
Cookery Topic
Classic Recipes
Special Attributes
Vintage Paperback

Item description from the seller

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