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Extreme Brewing: An Enthusiast's Guide - 9781592532933, paperback, Sam Calagione

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eBay item number:296254127250
Last updated on Jun 17, 2024 15:05:23 EDTView all revisionsView all revisions

Item specifics

Condition
Good: A book that has been read but is in good condition. Very minimal damage to the cover including ...
ISBN
1592532934
Book Title
Extreme Brewing : an Enthusiast's Guide to Brewing Craft Beer at Home
Publisher
Quarto Publishing Group USA
Item Length
1 in
Publication Year
2006
Format
Trade Paperback
Language
English
Illustrator
Yes
Item Height
1 in
Author
Sam Calagione
Genre
Cooking
Topic
Beverages / Alcoholic / Beer
Item Weight
24.9 Oz
Item Width
1 in
Number of Pages
184 Pages

About this product

Product Identifiers

Publisher
Quarto Publishing Group USA
ISBN-10
1592532934
ISBN-13
9781592532933
eBay Product ID (ePID)
53560141

Product Key Features

Book Title
Extreme Brewing : an Enthusiast's Guide to Brewing Craft Beer at Home
Number of Pages
184 Pages
Language
English
Publication Year
2006
Topic
Beverages / Alcoholic / Beer
Illustrator
Yes
Genre
Cooking
Author
Sam Calagione
Format
Trade Paperback

Dimensions

Item Height
1 in
Item Weight
24.9 Oz
Item Length
1 in
Item Width
1 in

Additional Product Features

Intended Audience
Trade
LCCN
2006-019246
Reviews
'ÄúThe Italian word for chutzpah is audacia, but it might as well be 'ÄúSam A. Calagione.'Äù 'Äì Forbes, ’ÄúThe Italian word for chutzpah is audacia, but it might as well be ’ÄúSam A. Calagione.’Äù ’Äì Forbes
Synopsis
Extreme Brewing is a recipe-driven resource for aspiring home brewers who are interested in recreating these specialty beers at home, but don't have the time to learn the in-depth science and lore behind home-brewing. As such, all recipes are malt-syrup based (the simplest brewing method) with variations for partial-grain brewing. While recipes are included for classic beer styles -- ales and lagers -- Extreme Brewing has a unique emphasis on hybrid styles that use fruit, vegetables, herbs and spices to create unique flavor combinations. Once their brew is complete, readers can turn to section three, The Rewards of Your Labor, to receive guidance on presentation, including corking, bottle selection and labeling as well as detailed information on food pairings, including recipes for beer infused dishes and fun ideas for themed dinners that tallow the reader to share their creations with family and friends., "Extreme Brewing" is a recipe-driven resource for aspiring home brewers who are interested in recreating these specialty beers at home, but don't have the time to learn the in-depth science and lore behind home-brewing. As such, all recipes are malt-syrup based (the simplest brewing method) with variations for partial-grain brewing. While recipes are included for classic beer styles -- ales and lagers -- "Extreme Brewing" has a unique emphasis on hybrid styles that use fruit, vegetables, herbs and spices to create unique flavor combinations. Once their brew is complete, readers can turn to section three, The Rewards of Your Labor, to receive guidance on presentation, including corking, bottle selection and labeling as well as detailed information on food pairings, including recipes for beer infused dishes and fun ideas for themed dinners that tallow the reader to share their creations with family and friends., This recipe-driven resource is ideal for aspiring home brewers who are interested in recreating specialty beers at home, but don't have the time to learn the in-depth science and lore behind home-brewing. "Extreme Brewing" features recipes for classic beer styles--such as ales and lagers--but also places an emphasis on hybrid styles that use fruit, vegetables, herbs, and spices., Extreme Brewing is a must-have book for aspiring home brewers who are interested in making their own specialty beers at home. There is no in-depth science to absorb and all the recipes are easy to follow and malt-syrup based, with variations for partial-grain brewing. Extreme Brewing is rooted in the brewing tradition of Belgium with a unique emphasis on hybrid styles that incorporate fruit, vegetables, herbs and spices to create unique flavor combinations. Not only will you learn to make delicious beer, you will also receive guidance on presentation, including corking, bottle selection and labeling. You'll be taught the basics of brewing ingredients and processes--so you'll be equipped to start with the basic knowledge you'll need. There is an overview of the many general beer styles from ales to stouts and porters. This book contains tips on how to use all your senses to become a confident beer taster. Not only will you personally benefit from the brewing techniques presented, your friends will benefit from tasting your delicious homebrews. Detailed information on food pairings for beer and cheese and even chocolate and fun ideas for themed dinners will allow readers to share their creations with family and friends.
LC Classification Number
TP570.C3146 2006
Copyright Date
2006
ebay_catalog_id
4

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  • God for advanced beginners

    This is good for beginners that are ready to move on from brewing kits to more specialized extract, but not quite whole grain, even though I started whole grain, I had to move to extract due to time. I barrowed this book from the library and made the imperial dry stout and the dema goddess ale. Both are big beers and while the dema-godess didn't taste like I expected it to,was still good beer.

    Verified purchase: YesCondition: Pre-OwnedSold by: second.sale