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Felidia: Recipes from My Flagship Restaurant by Lidia Matticchio
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US $22.50
ApproximatelyC $30.79
- Buy It NowFelidia: Recipes from My Flagship Restaurant by Lidia Matticchio
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Located in: Hamden, Connecticut, United States
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Estimated between Sat, Jun 8 and Tue, Jun 11 to 43230
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eBay item number:304620765649
Item specifics
- Condition
- ISBN-13
- 9781524733087
- ISBN
- 9781524733087
- Book Title
- Felidia : Recipes from My Flagship Restaurant: a Cookbook
- Item Length
- 9.5 in
- Publisher
- Knopf Doubleday Publishing Group
- Publication Year
- 2019
- Format
- Hardcover
- Language
- English
- Illustrator
- Yes
- Item Height
- 1 in
- Genre
- Cooking
- Topic
- Individual Chefs & Restaurants, Regional & Ethnic / Italian, Entertaining
- Item Width
- 8.3 in
- Item Weight
- 36.1 Oz
- Number of Pages
- 288 Pages
About this product
Product Information
Bestselling author and award-winning television chef Bastianich--together with her longtime Executive Chef Fortunato Nicotra--shares 115 of the delicious recipes that have made Felidia a New York City dining destination for almost four decades.r decades.
Product Identifiers
Publisher
Knopf Doubleday Publishing Group
ISBN-10
1524733083
ISBN-13
9781524733087
eBay Product ID (ePID)
7038732428
Product Key Features
Book Title
Felidia : Recipes from My Flagship Restaurant: a Cookbook
Format
Hardcover
Language
English
Topic
Individual Chefs & Restaurants, Regional & Ethnic / Italian, Entertaining
Publication Year
2019
Illustrator
Yes
Genre
Cooking
Number of Pages
288 Pages
Dimensions
Item Length
9.5 in
Item Height
1 in
Item Width
8.3 in
Item Weight
36.1 Oz
Additional Product Features
Lc Classification Number
Tx723.B3156 2019
Reviews
"Straightforward, honest, simple but sophisticated, and utterly delicious, Felidia is my type of food. From the ossobuco to homemade ricotta to mushroom gratin, these satisfying dishes will never fail to please your family or your friends." --Jacques Pépin "I have enjoyed the creative and soulful cooking at Felidia for more than three decades. Lidia was the first to really bring us authentic regional Italian food in New York. Her recipes in this book are rustic, delicious, and perfect for the home cook." --Daniel Boulud "For those who want to craft the kind of delizioso Italian delights one finds at the chef's flagship New York restaurant, Felidia, [Lidia] Bastianich serves up more than 100 signature recipes she's spent 38 years perfecting: Istrian-inflected dishes both sophisticated and homespun." -- O, The Oprah Magazine "As a longtime foodie, I will treasure Felidia . The recipes are sure to become family staples. No one gets to the heart of Italian food like Lidia Bastianich." --Debbie Macomber,#1 New York Times best-selling author, "Straightforward, honest, simple but sophisticated, and utterly delicious, Felidia is my type of food. From the ossobuco to homemade ricotta to mushroom gratin, these satisfying dishes will never fail to please your family or your friends." --Jacques Pépin "I have enjoyed the creative and soulful cooking at Felidia for more than three decades. Lidia was the first to really bring us authentic regional Italian food in New York. Her recipes in this book are rustic, delicious, and perfect for the home cook." --Daniel Boulud "As a longtime foodie, I will treasure Felidia . The recipes are sure to become family staples. No one gets to the heart of Italian food like Lidia Bastianich." --Debbie Macomber,#1 New York Times best-selling author
Copyright Date
2019
Target Audience
Trade
Lccn
2018-060923
Item description from the seller
Seller assumes all responsibility for this listing.
eBay item number:304620765649
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Item location:
Hamden, Connecticut, United States
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| Shipping and handling | To | Service | Delivery*See Delivery notes |
|---|---|---|---|
| US $5.61 (approx C $7.68) | United States | Economy Shipping (USPS Media MailTM) | Estimated between Sat, Jun 8 and Tue, Jun 11 to 43230 |
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