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Nutrition for Foodservice and Culinary Professionals by Lisa Armando Brefere and
US $34.10
ApproximatelyC $46.96
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Condition:
Very Good
A book that does not look new and has been read but is in excellent condition. No obvious damage to the cover, with the dust jacket (if applicable) included for hard covers. No missing or damaged pages, no creases or tears, and no underlining/highlighting of text or writing in the margins. May be very minimal identifying marks on the inside cover. Very minimal wear and tear. See the seller’s listing for full details and description of any imperfections.
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Shipping:
Free USPS Media MailTM.
Located in: Mobile, Alabama, United States
Delivery:
Estimated between Sat, Aug 2 and Thu, Aug 7 to 94104
Returns:
30 days return. Buyer pays for return shipping. If you use an eBay shipping label, it will be deducted from your refund amount.
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eBay item number:304816994952
Item specifics
- Condition
- ISBN
- 9780471347774
About this product
Product Identifiers
Publisher
Wiley & Sons, Incorporated, John
ISBN-10
0471347779
ISBN-13
9780471347774
eBay Product ID (ePID)
1686018
Product Key Features
Number of Pages
592 Pages
Publication Name
Nutrition for Foodservice and Culinary Professionals
Language
English
Publication Year
2000
Subject
Food Science, Nutrition, Industries / Food Industry
Type
Textbook
Subject Area
Technology & Engineering, Business & Economics, Medical
Format
Hardcover
Dimensions
Item Height
1.3 in
Item Weight
42.3 Oz
Item Length
9.7 in
Item Width
7.7 in
Additional Product Features
Edition Number
4
Intended Audience
Scholarly & Professional
LCCN
00-026053
Dewey Edition
22
Illustrated
Yes
Dewey Decimal
613.2
Table Of Content
FUNDAMENTALS OF NUTRITION AND FOODS. Introduction to Nutrition. Using Dietary Recommendations, Food Guides, and Food Labels to Plan Menus. Carbohydrates. Lipids: Fats and Oils. Protein. Vitamins. Water and Minerals. DEVELOPING AND MARKETING HEALTHY RECIPES AND MENUS. Developing Healthy Menus and Recipes. Marketing Healthy Menu Options. Light Beverages and Foods for the Beverage Operation. NUTRITION2S RELATIONSHIP TO HEALTH AND LIFESPAN. Nutrition and Health. Weight Management and Exercise. Nutrition Over the Life Cycle. Appendices. Glossary. Index.
Synopsis
The study of nutrition has grown in importance for the hospitality industry and is now a required course in the hospitality curriculum. This is because of increased awareness among the general consumer who demands healthy food and a well-balanced diet. This new edition covers an encyclopedic range of topics including guidelines on healthy weight and the treatment of high blood pressure, non-fat and low-fat ingredients. A new chapter covers food purchasing, receiving and storage of healthy ingredients., Updated and revised to address current concerns about nutrition throughout the life cycle, "Nutrition for Foodservice and Culinary Professionals, Seventh Edition" successfully covers core nutritional topics such as carbohydrates, vitamins and minerals, and dietary needs from a culinary perspective. Bursting with a full-color design and plenty of photographs and illustrations, Drummond and Brefere link nutritional concepts with healthy cooking techniques and recipes. Each book comes with a nutritional software CD-ROM that enables readers to create recipes, modify recipes, and analyze the nutritional content of recipes. Chefs, restaurateurs, dieticians, and other foodservice professionals will find this book an invaluable reference and guide to meeting the nutritional needs of all their customers.
LC Classification Number
TX353.D78 2001
Item description from the seller
Seller feedback (3,877)
- 3***2- Feedback left by buyer.Past 6 monthsVerified purchaseI am so happy with my book!!! It was described only as 'Good', but considering that this treasure of a book is from 1984, I definitely consider it as 'Very Good'! The book was shipped in a timely manner, and was packaged with care. It arrived in a bubble mailer, and inside, the book was protected in a thin plastic envelope to protect it from rain. The pictures shown of the book were accurate. I would trust buying from this seller again. Thank you seller! A++++
- 9***6 (17)- Feedback left by buyer.Past 6 monthsVerified purchaseI’m was very pleased with the communication and care that the seller provided with the packaging. The vintage LIFE magazine was exactly as described. For the price, it was perfect. The shipping was good also. The seller made sure to package the magazine well so that it did t get damaged and communication was fantastic. Like I said I’m very pleased. 👍🏻Vintage April 21, 1961 LIFE Magazine - Gagarin Greets Kruschchev (#305766143330)
- t***t (489)- Feedback left by buyer.Past monthVerified purchaseAwesome seller, fast fast shipping, great communication, packaged wonderfully and arrived safely as described. Super value seller, thank you!
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