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Marissa Landrigan The Vegetarian's Guide to Eating Meat (Paperback) (UK IMPORT) - Picture 1 of 1
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Marissa Landrigan The Vegetarian's Guide to Eating Meat (Paperback) (UK IMPORT)

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Located in: GU14 0GT, United Kingdom
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Last updated on May 01, 2024 18:29:54 EDTView all revisionsView all revisions

Item specifics

Condition
Brand New: A new, unread, unused book in perfect condition with no missing or damaged pages. See the ...
Book Title
Vegetarian's Guide to Eating Meat : a Young Woman's Search for Ethical Food
Publication Name
The Vegetarian's Guide to Eating Meat
Title
The Vegetarian's Guide to Eating Meat
Subtitle
A Young Woman's Search for Ethical Food
Author
Marissa Landrigan
Format
Trade Paperback
EAN
9781771642743
ISBN
9781771642743
Publisher
Greystone Books LTD.
Genre
Biography & Autobiography, Cooking, Business & Economics, Social Science
Topic
Personal Memoirs, General, Agriculture & Food (See Also Political Science / Public Policy / Agriculture & Food Policy), Industries / Food Industry, Essays & Narratives
Release Date
15/06/2017
Release Year
2017
Language
English
Country/Region of Manufacture
CA
Item Height
0.5in
Item Length
8in
Publication Year
2017
Item Width
5in
Item Weight
11.3 Oz
Number of Pages
256 Pages

About this product

Product Information

Growing up in a household of food-loving Italian-Americans, Marissa Landrigan was always a black sheep--she barely knew how to boil water for pasta. But at college, she thought she'd found her purpose. Buoyed by animal rights activism and a feminist urge to avoid the kitchen, she transformed into a hardcore vegan activist, complete with shaved head. But Landrigan still hadn't found her place in the world. Striving to develop her career and maintain a relationship, she criss-crossed the U.S. Along the way, she discovered that eating ethically was far from simple--and cutting out meat was no longer enough. As she got closer to the source of her food, eventually even visiting a slaughterhouse and hunting elk, Landrigan realized that the most ethical way of eating was to know her food and prepare it herself, on her own terms, to eat with family and friends. Part memoir and part investigative journalism, The Vegetarian's Guide to Eating Meat is as much a search for identity as it is a fascinating treatise on food.

Product Identifiers

Publisher
Greystone Books LTD.
ISBN-10
1771642742
ISBN-13
9781771642743
eBay Product ID (ePID)
229447891

Product Key Features

Book Title
Vegetarian's Guide to Eating Meat : a Young Woman's Search for Ethical Food
Author
Marissa Landrigan
Format
Trade Paperback
Language
English
Topic
Personal Memoirs, General, Agriculture & Food (See Also Political Science / Public Policy / Agriculture & Food Policy), Industries / Food Industry, Essays & Narratives
Publication Year
2017
Genre
Biography & Autobiography, Cooking, Business & Economics, Social Science
Number of Pages
256 Pages

Dimensions

Item Length
8in
Item Height
0.5in
Item Width
5in
Item Weight
11.3 Oz

Additional Product Features

Copyright Date
2017
Dewey Decimal
641.3
Intended Audience
Trade
Dewey Edition
23
Illustrated
Yes

Item description from the seller

Business seller information

Value Added Tax Number:
  • GB 864 1548 11
Rarewaves Canada

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