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Pati's Mexican Table: The Secrets of Real Mexican Home Cooking - GOOD
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“vg”
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US $9.99
ApproximatelyC $13.69
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Located in: Ridgely, Tennessee, United States
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Estimated between Wed, Jun 12 and Mon, Jun 17 to 43230
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Seller assumes all responsibility for this listing.
eBay item number:305447256634
Item specifics
- Condition
- Like New
- Seller Notes
- “vg”
- Brand
- Unbranded
- MPN
- Does not apply
- ISBN
- 9780547636474
- Subject Area
- Cooking, Référence
- Publication Name
- Pati's Mexican Table : the Secrets of Real Mexican Home Cooking
- Item Length
- 10.4 in
- Publisher
- HarperCollins
- Subject
- Regional & Ethnic / Mexican, General
- Publication Year
- 2013
- Type
- Not Available
- Format
- Hardcover
- Language
- English
- Item Height
- 0.9 in
- Item Width
- 8.2 in
- Item Weight
- 38.8 Oz
- Number of Pages
- 288 Pages
About this product
Product Information
The host of a highly popular PBS series, Pati's Mexican Table , and a self-described "overloaded soccer mom with three kids and a powerful blender," Pati Jinich has a mission. She's out to prove that Mexican home cooking is quicker and far easier than most Americans think. Surprising in their simplicity and freshness, her recipes incorporate produce and grains. Most important, they fit perfectly into an everyday family cooking schedule and use just a handful of ingredients, most of which are already in your pantry. Many are homey specialties that Pati learned from her mother and grandmother, some are creative spins on classics, while others are not well known outside of Mexico. Dishes like Chicken à la Trash (it's delicious!), a one-pot meal that Pati gleaned from a Mexican restaurant cook; Mexican Meatballs with Mint and Chipotle; Sweet and Salty Salmon; and Mexican-Style Pasta can revitalize your daily repertoire. You'll find plenty of vegetarian fare, from Classic Avocado Soup, to Divorced Eggs (with red and green salsa), to Oaxaca-Style Mushroom and Cheese Quesadillas. Your friends and family will enjoy Tomato and Mozzarella Salad with Pickled Ancho Chile Vinaigrette; Crab Cakes with Jalapeño Aioli; and Chicken Tinga -- (you can use rotisserie chicken), which makes a tasty filling for tortas and tostadas. Pati also shares exciting dishes for the holidays and other special occasions, including Mexican Thanksgiving Turkey with Chorizo, Pecan, Apple, and Corn Bread Stuffing; Spiral-Cut Beef Tenderloin; and Red Pozole ("a Mexican party in a bowl"), which she served on her wedding day. Desserts like Triple Orange Mexican Wedding Cookies, Scribble Cookies (sandwich cookies filled with chocolate), and little Apricot-Lime Glazed Mini Pound Cakes are sophisticated yet simple to make.
Product Identifiers
Publisher
HarperCollins
ISBN-10
0547636474
ISBN-13
9780547636474
eBay Product ID (ePID)
150583757
Product Key Features
Publication Name
Pati's Mexican Table : the Secrets of Real Mexican Home Cooking
Format
Hardcover
Language
English
Subject
Regional & Ethnic / Mexican, General
Publication Year
2013
Type
Not Available
Subject Area
Cooking, Référence
Number of Pages
288 Pages
Dimensions
Item Length
10.4 in
Item Height
0.9 in
Item Width
8.2 in
Item Weight
38.8 Oz
Additional Product Features
Lc Classification Number
Tx716.M4j56 2013
Reviews
"The book is filled with bright, fresh flavors and dishes that are wonderful in their simplicity ." -- Publishers Weekly " Pati Jinich is a breath of fresh air in the food world . She's warm, beyond smart, she's funny and a generous and gifted cook. She knows Mexican food as her heritage and as a scholar, but knows, too, the realities of being a working mother. She never gave up on the tastes she grew up with, but she's got an uncanny way of streamlining how she recreates them. This is one of those books you'll be cooking and learning from for a long time ." --Lynne Rossetto Kasper, Splendid Table host "Pati Jinich has created the most delicious guidebook to the magnificent market-driven home cooking of Mexico that I've ever seen . This book makes it simple to create fresh and tasty Mexican food and inspires me to make soft fresh torillas, pickle my own jalapeños, and delight in Chicken Tinga with my family. This book will become a family heirloom at my house forever." -- Mario Batali, "The book is filled with bright, fresh flavors and dishes that are wonderful in their simplicity ." - Publishers Weekly " Pati Jinich is a breath of fresh air in the food world . She's warm, beyond smart, she's funny and a generous and gifted cook. She knows Mexican food as her heritage and as a scholar, but knows, too, the realities of being a working mother. She never gave up on the tastes she grew up with, but she's got an uncanny way of streamlining how she recreates them. This is one of those books you'll be cooking and learning from for a long time ." -Lynne Rossetto Kasper, Splendid Table host "Pati Jinich has created the most delicious guidebook to the magnificent market-driven home cooking of Mexico that I've ever seen . This book makes it simple to create fresh and tasty Mexican food and inspires me to make soft fresh torillas, pickle my own jalapeños, and delight in Chicken Tinga with my family. This book will become a family heirloom at my house forever." - Mario Batali, "The book is filled with bright, fresh flavors and dishes that are wonderful in their simplicity ." - Publishers Weekly " Pati Jinich is a breath of fresh air in the food world . She's warm, beyond smart, she's funny and a generous and gifted cook. She knows Mexican food as her heritage and as a scholar, but knows, too, the realities of being a working mother. She never gave up on the tastes she grew up with, but she's got an uncanny way of streamlining how she recreates them. This is one of those books you'll be cooking and learning from for a long time ." -Lynne Rossetto Kasper, Splendid Table host "Pati Jinich has created the most delicious guidebook to the magnificent market-driven home cooking of Mexico that I've ever seen . This book makes it simple to create fresh and tasty Mexican food and inspires me to make soft fresh torillas, pickle my own jalapeños, and delight in Chicken Tinga with my family. This book will become a family heirloom at my house forever." - Mario Batali, "The book is filled with bright, fresh flavors and dishes that are wonderful in their simplicity ." -- Publishers Weekly " Pati Jinich is a breath of fresh air in the food world . She's warm, beyond smart, she's funny and a generous and gifted cook. She knows Mexican food as her heritage and as a scholar, but knows, too, the realities of being a working mother. She never gave up on the tastes she grew up with, but she's got an uncanny way of streamlining how she recreates them. This is one of those books you'll be cooking and learning from for a long time ." --Lynne Rossetto Kasper, Splendid Table host "Pati Jinich has created the most delicious guidebook to the magnificent market-driven home cooking of Mexico that I've ever seen . This book makes it simple to create fresh and tasty Mexican food and inspires me to make soft fresh torillas, pickle my own jalapeños, and delight in Chicken Tinga with my family. This book will become a family heirloom at my house forever." -- Mario Batali, "The book is filled with bright, fresh flavors and dishes that are wonderful in their simplicity ." -- Publishers Weekly " Pati Jinich is a breath of fresh air in the food world . She's warm, beyond smart, she's funny and a generous and gifted cook. She knows Mexican food as her heritage and as a scholar, but knows, too, the realities of being a working mother. She never gave up on the tastes she grew up with, but she's got an uncanny way of streamlining how she recreates them. This is one of those books you'll be cooking and learning from for a long time ." --Lynne Rossetto Kasper, Splendid Table host "Pati Jinich has created the most delicious guidebook to the magnificent market-driven home cooking of Mexico that I've ever seen . This book makes it simple to create fresh and tasty Mexican food and inspires me to make soft fresh torillas, pickle my own jalapeos, and delight in Chicken Tinga with my family. This book will become a family heirloom at my house forever." -- Mario Batali, "The book is filled with bright, fresh flavors and dishes that are wonderful in their simplicity ." e" Publishers Weekly " Pati Jinich is a breath of fresh air in the food world . She's warm, beyond smart, she's funny and a generous and gifted cook. She knows Mexican food as her heritage and as a scholar, but knows, too, the realities of being a working mother. She never gave up on the tastes she grew up with, but she's got an uncanny way of streamlining how she recreates them. This is one of those books you'll be cooking and learning from for a long time ." e"Lynne Rossetto Kasper, Splendid Table host "Pati Jinich has created the most delicious guidebook to the magnificent market-driven home cooking of Mexico that I've ever seen . This book makes it simple to create fresh and tasty Mexican food and inspires me to make soft fresh torillas, pickle my own jalapeos, and delight in Chicken Tinga with my family. This book will become a family heirloom at my house forever." e" Mario Batali, "The book is filled with bright, fresh flavors and dishes that are wonderful in their simplicity ." - Publishers Weekly " Pati Jinich is a breath of fresh air in the food world . She's warm, beyond smart, she's funny and a generous and gifted cook. She knows Mexican food as her heritage and as a scholar, but knows, too, the realities of being a working mother. She never gave up on the tastes she grew up with, but she's got an uncanny way of streamlining how she recreates them. This is one of those books you'll be cooking and learning from for a long time ." -Lynne Rossetto Kasper, Splendid Table host "Pati Jinich has created the most delicious guidebook to the magnificent market-driven home cooking of Mexico that I've ever seen . This book makes it simple to create fresh and tasty Mexican food and inspires me to make soft fresh torillas, pickle my own jalapeos, and delight in Chicken Tinga with my family. This book will become a family heirloom at my house forever." - Mario Batali
Table of Content
Contents introduction ............................... 8 salsas, pickles, and guacamole .. 14 salads ........................................ 40 soups ......................................... 60 anytime vegetarian .................... 88 seafood .................................... 114 poultry ..................................... 136 meat .......................................... 168 sides ......................................... 198 desserts .................................. 230 drinks ...................................... 264 acknowledgments ................... 280 index ........................................ 284
Copyright Date
2013
Intended Audience
Trade
Illustrated
Yes
Item description from the seller
Seller assumes all responsibility for this listing.
eBay item number:305447256634
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Ridgely, Tennessee, United States
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Shipping and handling | To | Service | Delivery*See Delivery notes |
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US $5.61 (approx C $7.69) | United States | Economy Shipping (USPS Media MailTM) | Estimated between Wed, Jun 12 and Mon, Jun 17 to 43230 |
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Will usually ship within 3 business days of receiving cleared payment. |
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Seller feedback (98)
This item (1)
All items (98)
e***o (215)- Feedback left by buyer.
Past 6 months
Verified purchase
Book arrived perfectly, seller packaged it very well! I am very happy with my new book!
h***r (972)- Feedback left by buyer.
Past 6 months
Verified purchase
Item listed as "BRAND NEW" several times throughout the listing. Pictured below is what I received. Sadly, I'll be tarnishing a sellers 100% positive feedback. I won't be spending money to return an item where the refund won't even cover return shipping. Seller used very poor judgement by not informing me that the item he was shipping was not as advertised. I would have simply cancelled the purchase.
d***s (151)- Feedback left by buyer.
Past month
Verified purchase
made it happen great ebayer
o***l (19)- Feedback left by buyer.
Past month
Verified purchase
Promptly shipped. The drawer knobs were in brand new condition and made of high quality metal. They fit my dresser perfectly. Great value!
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