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Russell Norman Venice: Four Seasons of Home Cooking (Hardback)

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Item specifics

Condition
Brand New: A new, unread, unused book in perfect condition with no missing or damaged pages. See the ...
Book Title
Venice: Four Seasons of Home Cooking
Publication Name
Venice: Four Seasons of Home Cooking
Title
Venice: Four Seasons of Home Cooking
Author
Russell Norman
Format
Hardcover
ISBN-10
0789338203
EAN
9780789338204
ISBN
9780789338204
Publisher
Rizzoli International Publications, Incorporated
Genre
Travel, Cooking
Topic
Individual Chefs & Restaurants, Europe / Italy, Regional & Ethnic / Italian
Release Date
31/03/2020
Release Year
2020
Language
English
Country/Region of Manufacture
US
Item Height
1.2in
Item Length
9.9in
Item Width
7.2in
Item Weight
36.9 Oz
Publication Year
2020
Number of Pages
320 Pages

About this product

Product Information

A dazzling tribute to Italy's greatest "hidden" regional cuisine by the author of the bestselling and groundbreaking cookbook Polpo Returning to the city of his gastronomic inspiration, Norman Russell immerses himself in the authentic recipes and culinary traditions of Venice and the Veneto in one hundred recipes showcasing the simple but exquisite flavors of La Serenissima. He documents one magical year learning and fine-tuning the specialties and everyday comfort foods of la cucina veneziana in a rustic kitchen in a neighborhood far from the tourist crowds -- where washing hangs across the narrow streets and some houses still rely on a communal well for water. Russell lovingly reproduces true Venetian recipes with authentic ingredients very different from the globalized tourist fare in the city's restaurants. The book is structured by season highlighting the ever-changing produce available in Venice's buzzing market stalls throughout the year. Included are Venetian favorites such as asparagus with Parmesan and anchovy butter, butternut risotto, arancini, rabbit cacciatore, warm duck salad with walnuts and beets, scallops with lemon and peppermint, and warm octopus salad. Russell also affords a rare and intimate glimpse into Venice: its hidden architectural gems, secret places, embedded history, the color and energy of daily life and the characters that make this city so enchanting

Product Identifiers

Publisher
Rizzoli International Publications, Incorporated
ISBN-10
0789338203
ISBN-13
9780789338204
eBay Product ID (ePID)
6038812289

Product Key Features

Book Title
Venice: Four Seasons of Home Cooking
Author
Russell Norman
Format
Hardcover
Language
English
Topic
Individual Chefs & Restaurants, Europe / Italy, Regional & Ethnic / Italian
Publication Year
2020
Genre
Travel, Cooking
Number of Pages
320 Pages

Dimensions

Item Length
9.9in
Item Height
1.2in
Item Width
7.2in
Item Weight
36.9 Oz

Additional Product Features

Reviews
"Sometimes, though rarely, it takes a non-Italian to break from entrenched stereotypes about Italian food, and Russell Norman, founder of the POLPO restaurant group in London, has done so with a seasonal cookbook of recipes actually made at home, not based on ristorante dishes (no carpaccio here). " -- Forbes
Target Audience
Trade

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