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Jan Newberry Tanya Holland Brown Sugar Kitchen (Hardback)
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eBay item number:315016493276
Item specifics
- Condition
- Book Title
- Brown Sugar Kitchen : New-Style, Down-Home Recipes from Sweet West Oakland
- Publication Name
- Brown Sugar Kitchen
- Title
- Brown Sugar Kitchen
- EAN
- 9781452122342
- ISBN
- 9781452122342
- Publisher
- Chronicle Books
- Format
- Hardcover
- Release Year
- 2014
- Release Date
- 01/10/2014
- Language
- English
- Country/Region of Manufacture
- US
- Item Height
- 1in
- Item Length
- 10.2in
- Item Width
- 7.7in
- Item Weight
- 29.6 Oz
- Contributor
- Jody Horton (Photographs by)
- Genre
- Cooking
- Publication Year
- 2014
- Topic
- Individual Chefs & Restaurants, Regional & Ethnic / American / California Style
- Number of Pages
- 224 Pages
About this product
Product Information
Brown Sugar Kitchen is more than a restaurant. This soul-food outpost is a community gathering spot, a place to fill the belly, and the beating heart of West Oakland, a storied postindustrial neighborhood across the bay from San Francisco. The restaurant is a friendly beacon on a tree-lined parkway, nestled low and snug next to a scrap-metal yard in this Bay Area rust belt. Out front, customers congregate on long benches and sprawl in the grass, soaking up the sunshine, sipping at steaming mugs of Oakland-roasted coffee, waiting to snag one of the tables they glimpse through the swinging doors. Deals are done, friends are made; this is a community in action. In short order, they'll get their table, their pecan-studded sticky buns, their meaty hash topped with a quivering poached egg. Later in the day, the line grows, and the orders for chef-owner Tanya Holland's famous chicken and waffles or oyster po'boy fly. This is when satisfaction arrives. Brown Sugar Kitchen , the cookbook, stars 86 recipes for re-creating the restaurant's favorites at home, from a thick Shrimp Gumbo to celebrated Macaroni & Cheese to a show-stopping Caramel Layer Cake with Brown Butter-Caramel Frosting. And these aren't all stick-to-your-ribs recipes: Tanya's interpretations of soul food star locally grown, seasonal produce, too, in crisp, creative salads such as Romaine with Spring Vegetables & Cucumber-Buttermilk Dressing and Summer Squash Succotash. Soul-food classics get a modern spin in the case of B-Side BBQ Braised Smoked Tofu with Roasted Eggplant and a side of Roasted Green Beans with Sesame-Seed Dressing. Straight-forward, unfussy but inspired, these are recipes you'll turn to again and again. Rich visual storytelling reveals the food and the people that made and make West Oakland what it is today. Brown Sugar Kitchen truly captures the sense--and flavor--of this richly textured and delicious place.
Product Identifiers
Publisher
Chronicle Books
ISBN-10
1452122342
ISBN-13
9781452122342
eBay Product ID (ePID)
201610462
Product Key Features
Book Title
Brown Sugar Kitchen : New-Style, Down-Home Recipes from Sweet West Oakland
Format
Hardcover
Language
English
Topic
Individual Chefs & Restaurants, Regional & Ethnic / American / California Style
Publication Year
2014
Genre
Cooking
Number of Pages
224 Pages
Dimensions
Item Length
10.2in
Item Height
1in
Item Width
7.7in
Item Weight
29.6 Oz
Additional Product Features
Lc Classification Number
Tx715.2.S68
Reviews
"Tanya's come-hither cookbook inspired both the armchair traveler and the armchair chowhound in me. Reading it, I imagined the pleasure of liv'ing in West Oakland, having a regular seat of my own at Brown Sugar's counter, and ordering up my favorite dishes without even having to look at the menu. With this book in hand, I know that every choice is a winner." - Sara Moulton, host of Sara's Weeknight Meals on public television, "Tanya's come-hither cookbook inspired both the armchair traveler and the armchair chowhound in me. Reading it, I imagined the pleasure of living in West Oakland, having a regular seat of my own at Brown Sugar's counter, and ordering up my favorite dishes without even having to look at the menu. With this book in hand, I know that every choice is a winner." - Sara Moulton, host of Sara's Weeknight Meals on public television, "To be outside the South at the Brown Sugar Kitchen in Oakland, California eating shrimp n' grits with a side of cornbread and a glass of lemonade is priceless!" - Taj Mahal, "To be outside the South at the Brown Sugar Kitchen in Oakland, California eating shrimp n' grits with a side of cornbread and a glass of lemonade is priceless!" - Taj Mahal -- -, "Tanya Holland has made a beautiful commitment to West Oakland, creat_ing a vibrant, joyful restaurant that is a pillar of the local community. With robust, soulful recipes using seasonal and local ingredients, this book is a wonderful reflection of the spirit she has fostered at Brown Sugar Kitchen." - Alice Waters, "Tanya Holland has made a beautiful commitment to West Oakland, creating a vibrant, joyful restaurant that is a pillar of the local community. With robust, soulful recipes using seasonal and local ingredients, this book is a wonderful reflection of the spirit she has fostered at Brown Sugar Kitchen." - Alice Waters -- -, "Tanya Holland has made a beautiful commitment to West Oakland, creat'ing a vibrant, joyful restaurant that is a pillar of the local community. With robust, soulful recipes using seasonal and local ingredients, this book is a wonderful reflection of the spirit she has fostered at Brown Sugar Kitchen." - Alice Waters, "Tanya's come-hither cookbook inspired both the armchair traveler and the armchair chowhound in me. Reading it, I imagined the pleasure of living in West Oakland, having a regular seat of my own at Brown Sugar's counter, and ordering up my favorite dishes without even having to look at the menu. With this book in hand, I know that every choice is a winner." - Sara Moulton, host of Sara's Weeknight Meals on public television -- -, "Tanya Holland and her Brown Sugar Kitchen represent everything that is great about Oakland: diversity, collegiality, rugged entrepreneurialism, and soulful authenticity. In her restaurant and this cookbook, she has captured something deliciously simple yet extraordinarily powerful: the food that embodies our shared American roots, and its power to bring us together." - Aisha Tyler, comedienne, actress, and author of Self-Inflicted Wounds -- -, "Tanya Holland and her Brown Sugar Kitchen represent everything that is great about Oakland: diversity, collegiality, rugged entrepreneurialism, and soulful authenticity. In her restaurant and this cookbook, she has captured something deliciously simple yet extraordinarily powerful: the food that embodies our shared American roots, and its power to bring us together." - Aisha Tyler, comedienne, actress, and author of Self-Inflicted Wounds, "Tanya's come-hither cookbook inspired both the armchair traveler and the armchair chowhound in me. Reading it, I imagined the pleasure of liv_ing in West Oakland, having a regular seat of my own at Brown Sugar's counter, and ordering up my favorite dishes without even having to look at the menu. With this book in hand, I know that every choice is a winner." - Sara Moulton, host of Sara's Weeknight Meals on public television, "Tanya Holland has made a beautiful commitment to West Oakland, creating a vibrant, joyful restaurant that is a pillar of the local community. With robust, soulful recipes using seasonal and local ingredients, this book is a wonderful reflection of the spirit she has fostered at Brown Sugar Kitchen." - Alice Waters
Copyright Date
2014
Lccn
2015-431127
Dewey Decimal
641.592960973
Intended Audience
Trade
Dewey Edition
23
Illustrated
Yes
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eBay item number:315016493276
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Most relevant reviews
- Mar 17, 2018
Best corn meal waffles I’ve ever tasted
Verified purchase: YesCondition: Pre-OwnedSold by: worldofbooksusa
- Jan 30, 2022
Delicious recipes. This copy was for a gift because I liked mine so much!!!
Verified purchase: YesCondition: Pre-OwnedSold by: bookoutlet2
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