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Adele Baker Sous Vide Cookbook (Paperback)

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Last updated on May 07, 2024 18:32:55 EDTView all revisionsView all revisions

Item specifics

Condition
Brand New: A new, unread, unused book in perfect condition with no missing or damaged pages. See the ...
Book Title
Sous Vide Cookbook : the Best Suvee Cooking Recipes for Cooking at Home
Publication Name
Sous Vide Cookbook
Title
Sous Vide Cookbook
Subtitle
The Best Suvee Cooking Recipes for Cooking at Home
Author
Adele Baker
Format
Trade Paperback
ISBN-10
1087806321
EAN
9781087806327
ISBN
9781087806327
Publisher
Indy Pub
Genre
Technology & Engineering, Cooking
Topic
Courses & Dishes / Sandwiches, Food Science
Release Year
2019
Release Date
02/10/2019
Language
English
Item Height
0.2in
Item Length
11in
Item Width
8.5in
Item Weight
7.7 Oz
Publication Year
2019
Number of Pages
84 Pages

About this product

Product Information

Get the essential Sous Vide Cookbook and impress your family with fabulous meals! Sous Vide technology allows cooking almost all types of your favorite dishes. You will be astonished at how easy it is to cook your favorite dishes with Sous Vide method. This Sous Vide Guide is filled with easy and delicious recipes. The first thing you need to know: sous vide technology allows achieving restaurant-quality meals in the comfort of your own kitchen. The second one: with this cookbook, you will cook better, tastier and faster meals for yourself and your family. For your satisfaction, this Sous Vide Cookbook offers: 55+ meals that are big on flavor, imaginative in their variety, and easy to make, featuring lots of fresh, natural, and nutritious ingredients Cooking under Pressure A-Z guide, with handy tips, which'll help you utilize your Sous Vide Precision Cooker like a PRO Tasty options for all kinds of meat lovers - beef, poultry, fish & seafood

Product Identifiers

Publisher
Indy Pub
ISBN-10
1087806321
ISBN-13
9781087806327
eBay Product ID (ePID)
22050095327

Product Key Features

Book Title
Sous Vide Cookbook : the Best Suvee Cooking Recipes for Cooking at Home
Author
Adele Baker
Format
Trade Paperback
Language
English
Topic
Courses & Dishes / Sandwiches, Food Science
Publication Year
2019
Genre
Technology & Engineering, Cooking
Number of Pages
84 Pages

Dimensions

Item Length
11in
Item Height
0.2in
Item Width
8.5in
Item Weight
7.7 Oz

Additional Product Features

Target Audience
Trade

Item description from the seller

Rarewaves USA CA

Rarewaves USA CA

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