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Edible Wild Plants: Wild Foods From Dirt To Plate (Wild Food Adventure Series)

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Item specifics

Condition
Brand New: A new, unread, unused book in perfect condition with no missing or damaged pages. See the ...
ISBN
9781423601500
Book Title
Edible Wild Plants : Wild Foods from Dirt to Plate
Item Length
9 in
Publisher
Gibbs Smith, Publisher
Publication Year
2010
Format
Trade Paperback
Language
English
Illustrator
Yes
Item Height
1.1 in
Author
Kallas John
Genre
Nature, Cooking
Topic
Specific Ingredients / Vegetables, Plants / General
Item Width
6 in
Item Weight
34.1 Oz
Number of Pages
416 Pages

About this product

Product Information

Imagine what you could do with eighteen delicious new greens in your dining arsenal including purslane, chickweed, curly dock, wild spinach, sorrel, and wild mustard. John Kallas makes it fun and easy to learn about foods you've unknowingly passed by all your life. Through gorgeous photographs, playful, but authoritative text, and ground-breaking design he gives you the knowledge and confidence to finally begin eating and enjoying edible wild plants. Edible Wild Plants divides plants into four flavor categories -- foundation, tart, pungent, and bitter. Categorizing by flavor helps readers use these greens in pleasing and predictable ways. According to the author, combining elements from these different categories makes the best salads.

Product Identifiers

Publisher
Gibbs Smith, Publisher
ISBN-10
1423601505
ISBN-13
9781423601500
eBay Product ID (ePID)
63855301

Product Key Features

Book Title
Edible Wild Plants : Wild Foods from Dirt to Plate
Author
Kallas John
Format
Trade Paperback
Language
English
Topic
Specific Ingredients / Vegetables, Plants / General
Publication Year
2010
Illustrator
Yes
Genre
Nature, Cooking
Number of Pages
416 Pages

Dimensions

Item Length
9 in
Item Height
1.1 in
Item Width
6 in
Item Weight
34.1 Oz

Additional Product Features

Intended Audience
Trade
Number of Volumes
1 Vol.
Lc Classification Number
Qk98.5.A1k35 2010
Table of Content
7 Acknowledgments 9 About the Author 12 Disclaimer? Yeah, Right! 14 Preface 17 Welcome to My World 23 Part I: Understanding Wild Foods 25 1 Identifying and Enjoying Wild Foods 35 2 What Is Edible? 43 3 When Plant Parts Morph into Food 53 4 Foraging Tools 65 Part II: Th e Plants 66 Foundation Greens 67 5 Wild Spinach 85 6 Chickweed 101 7 Mallow 129 8 Purslane 141 Tart Greens 143 9 Curly Dock 165 10 Sheep Sorrel 177 11 Wood Sorrel 191 Pungent Greens 195 12 Field Mustard 217 13 Wintercress 231 14 Garlic Mustard 249 15 Shepherd''s Purse 261 Bitter Greens 269 16 Dandelion 297 17 Cat''s Ear 313 18 Sow Thistle 329 19 Nipplewort 343 Part III: The Potential of Wild Foods 345 20 Why Eat Wild Foods? 351 21 The Nutrition of Wild Foods 373 22 Oxalates 383 23 Agriotrophytology 387 24 Crafting a Wild Paradise 395 25 Feeding Yourself and Society 401 References 407 Index
Copyright Date
2010
Lccn
2009-040589
Dewey Decimal
581.6/32
Dewey Edition
22

Item description from the seller

scarlets-spell

scarlets-spell

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Product ratings and reviews

4.5
11 product ratings
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Most relevant reviews

  • A New Foraging Favorite

    I have several books related to wild edibles, and foraging. I'm really impressed with this book. The author limits the plants he covers to some of the more common plants found in most areas of the states. He does so in order to go into more detail on each one, rather than just giving a brief summary, with one or two pictures of the plant. He does so because each plant looks different at different points of it's life cycle. The author does a great job covering each different stage. I'm confident that after reading, and studying this book, that I will be able to easily identify the different plants covered in this book.

    Verified purchase: YesCondition: Pre-OwnedSold by: bellwetherbooks_usa

  • Great info- grab your magnifying glass.

    This book has wonderful information in it. That being said; the print is tiny( font size 8 or 9) and difficult to read. There is really no reason for this as there is lots of 'white space' on most pages. On the pages containing extra information in the white margins, the font was even smaller. I got very frustrated trying to read this book. The pictures are helpful as they show different stages of the plants growth and appearance. After reading this book I also purchased E. Gibbons "Stalking the Wild Asparagus", that was referenced so many times.

  • Good but very common weeds described.

    It is a good book. Great description of plants but not that many of them described and they are very common and basic. No trees and their bark included. I was hoping to learn about something different than chickweed, mallow, purslane, curly doc, field mustard or wintercress. They are all very common and if you know the common weeds this book is not a good material to expand your knowledge but it is great for the beginners.

    Verified purchase: YesCondition: Pre-OwnedSold by: goodwillbks

  • Worthwhile book for finding nutrition in your weedy yard

    GREAT book for those of us who may not forage beyond our own backyards. So many weeds in my yard and garden are actually edible and much more nutritious than the veggies I grow on purpose. I bought a book on edible weeds before this one, but I was overwhelmed with the info, and many of the plants were not ones I encounter in my yard. I am a mom of twin preschoolers, so I don't have time (now) for foraging beyond my own yard. One of the negative reviews of this book inspired me to buy it, because the person who did not favor this book said the title should have been Edible Wild Greens, because the author limits what he covers. Well, that is fine for me! So if you wonder if there might some nutrition in your own backyard or garden weeds, get this book. It is so easy to read and follow, ...

  • very informative

    this book is for the person who want to learn how to identify and use different wild plant that people call weeds, i would recommend to friends and family.

    Verified purchase: YesCondition: NewSold by: innersleeve-1