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Cookbook, bread, Artisan Bread in Five Minutes a Day, bread recipes, how to

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Item specifics

Condition
Good: A book that has been read but is in good condition. Very minimal damage to the cover including ...
Publication Name
St. Martin's Press
ISBN
9780312362911
Book Title
Artisan Bread in Five Minutes a Day : the Discovery That Revolutionizes Home Baking
Item Length
9.3in
Publisher
St. Martin's Press
Publication Year
2007
Format
Hardcover
Language
English
Item Height
1in
Author
Zoë François, Jeff Hertzberg
Genre
Cooking
Topic
Courses & Dishes / Bread, Methods / Baking
Item Width
7.8in
Item Weight
25 oz
Number of Pages
256 Pages

About this product

Product Information

For 30+ brand-new recipes and expanded 'Tips and Techniques', check out The New Artisan Bread in Five Minutes a Day, on sale now. This is the classic that started it all - Artisan Bread in Five Minutes a Day has now sold hundreds of thousands of copies. With more than half a million copies of their books in print, Jeff Hertzberg and Zoë François have proven that people want to bake their own bread, so long as they can do it easily and quickly. Crusty baguettes, mouth-watering pizzas, hearty sandwich loaves, and even buttery pastries can easily become part of your own personal menu, Artisan Bread in Five Minutes a Day will teach you everything you need to know, opening the eyes of any potential baker.

Product Identifiers

Publisher
St. Martin's Press
ISBN-10
0312362919
ISBN-13
9780312362911
eBay Product ID (ePID)
59796807

Product Key Features

Book Title
Artisan Bread in Five Minutes a Day : the Discovery That Revolutionizes Home Baking
Author
Zoë François, Jeff Hertzberg
Format
Hardcover
Language
English
Topic
Courses & Dishes / Bread, Methods / Baking
Publication Year
2007
Genre
Cooking
Number of Pages
256 Pages

Dimensions

Item Length
9.3in
Item Height
1in
Item Width
7.8in
Height
1in
Item Weight
25 oz

Additional Product Features

Lc Classification Number
Tx769.H474 2008
Photographed by
Luinenburg, Mark
Copyright Date
2010
Lccn
2007-027635
Dewey Decimal
641.8/15
Intended Audience
Trade
Dewey Edition
22
Illustrated
Yes

Item description from the seller

castlej316

castlej316

100% positive feedback
47 items sold

Product ratings and reviews

4.9
140 product ratings
  • 129 users rated this 5 out of 5 stars
  • 8 users rated this 4 out of 5 stars
  • 2 users rated this 3 out of 5 stars
  • 1 users rated this 2 out of 5 stars
  • 0 users rated this 1 out of 5 stars

Would recommend

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Most relevant reviews

  • Top favourable review

    Wonderful Book for Baking Breads with Awesome Recipes!!!

    Upon receiving the book it is just like BRAND NEW! There are no marks of pen or pencil, highlighting or grease spots on any page. Also no dog eared pages, or paper clip marks. In all essence the book is brand new. I am so happy with the book. There are so many awesome recipes for making many different kinds of delicious breads and I can't wait to get started in baking from it. I love making sourdough anything, especially Bagels and English Muffins. The dough to mix ahead and keep in the fridge until you are ready to bake is what drew me to this book. I am waiting to start baking tomorrow with the dough. J and Z have a new book out now but I wanted this 2007 one of Jeff and Zoe's books. You won't be sorry if you get this book if you love to bake all kinds of breads. Thank you to Discover ...

    Verified purchase: YesCondition: Pre-OwnedSold by: discover-books

  • A great bread recipe book!

    I have this book and used it since it was first published. I have given many away. The book gives simple instructions for making wonderful artisan bread. And I gave this book away to a friend to entice her to make really good bread that is fun and easy to do.

    Verified purchase: YesCondition: Pre-Owned

  • Great book!

    Saw Zoe make this bread on an episode of Zoe Bakes so I had to buy the book. Book doesnt disappoint. Looking forward to making some bread. Great for a novice breadmaker like me.

    Verified purchase: YesCondition: Pre-OwnedSold by: discover-books

  • it's true...easy bread making without a machine

    This is a great book. I received it for Christmas last year. I've made pizza doughs, baguettes, peasant loaves, etc...all without the use of a machine to do it all. I bought this for my sister in law because we've made pizza when her kids have been here and they LOVED it. A word of caution..make sure the pizza stone you get is at least 1/2 an inch thick so that it doesn't break at the high temps.

  • Artisan Bread in a Jiffy!

    Actually I have not yet used this publication that I first read about on Trent Hamm's blog, The Simple Dollar. As a result, I am still unable to voice an honest opinion on it's value rating, not having put it to the test. However, the attraction it holds for me is the possibility of being able to produce artisan bread in my own kitchen by dedicating a mere five minutes a day to gain the benefits of a delicious homemade bread. Other than making quick breads, I have only tackled yeast bread baking once or twice in my life and quickly concluded that the time involved in gaining such a final product was just too time-consuming to take on as a routine activity. This book, and one other recipe offered some time ago, have captured my interest because of the limited time and experience the ...