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Judith & Nielsen, John Dern Danish Food and Cooking (Hardback)
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eBay item number:335189099083
Item specifics
- Condition
- Book Title
- Danish Food and Cooking : Traditions, Ingredients, Tastes and Techniques in over 70 Classic Recipes
- Publication Name
- Danish Food and Cooking
- Title
- Danish Food and Cooking
- Format
- Hardcover
- EAN
- 9781903141557
- ISBN
- 9781903141557
- Publisher
- Anness Publishing
- Genre
- Cooking
- Release Date
- 31/12/2016
- Release Year
- 2016
- Language
- English
- Country/Region of Manufacture
- GB
- Item Length
- 11.3in
- Publication Year
- 2008
- Item Height
- 0.7in
- Topic
- Regional & Ethnic / Scandinavian
- Item Width
- 9.3in
- Item Weight
- 33.8 Oz
- Number of Pages
- 128 Pages
About this product
Product Information
Traditional Danish food is based around the natural bounty of the land, with fresh fish from the seas and rivers, and delicious pork and dairy products from the animals that graze on its fertile pastures. This beautiful guide to the culinary delights of Denmark includes all the classic favourites, many of which have been cooked in Danish homes for centuries. The Danish love of good food is an essential component in the national concept of hygge, a warm 'coziness' which is connected with home and family. Many of the recipes reflect this love of comfort, with dishes such as Roast Pork and Hassleback Potatoes, Chicken Soup with Dumplings, and Layer Cake with Cream. Lighter recipes in the book include some of the tempting pickled and smoked fish recipes that are so popular, as well as desserts for the summer, such as Red Berry Soup and Applesauce Cake. After an introduction to the geography, culture and cuisine of Denmark and a description of the key regional ingredients (from cherries to pumpernickel) there are the recipes - with chapters on appetizers and side dishes, fish and shellfish, meat, poultry and game, desserts, pastries and baking, as well as an entire chapter devoted to the famous Danish open-face sandwich. Featuring over 60 mouthwatering recipes and with more than 300 beautiful and evocative photographs, this fascinating volume will delight all those wishing to explore the delights of Danish cooking.
Product Identifiers
Publisher
Anness Publishing
ISBN-10
1903141559
ISBN-13
9781903141557
eBay Product ID (ePID)
63519753
Product Key Features
Book Title
Danish Food and Cooking : Traditions, Ingredients, Tastes and Techniques in over 70 Classic Recipes
Format
Hardcover
Language
English
Topic
Regional & Ethnic / Scandinavian
Publication Year
2008
Genre
Cooking
Number of Pages
128 Pages
Dimensions
Item Length
11.3in
Item Height
0.7in
Item Width
9.3in
Item Weight
33.8 Oz
Additional Product Features
Lc Classification Number
Tx722
Copyright Date
2008
Target Audience
Trade
Dewey Decimal
641.59489
Dewey Edition
22
Illustrated
Yes
Item description from the seller
Seller assumes all responsibility for this listing.
eBay item number:335189099083
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