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Georg Hartung Garnishing & Decorating (Paperback)

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Last updated on May 08, 2024 22:15:19 EDTView all revisionsView all revisions

Item specifics

Condition
Brand New: A new, unread, unused book in perfect condition with no missing or damaged pages. See the ...
Book Title
Garnishing and Decorating : Ideas for All Seasons
Publication Name
Garnishing & Decorating
Title
Garnishing & Decorating
Subtitle
Ideas for all Seasons
Author
Georg Hartung
Contributor
Thomas Schultze (Photographs by)
Format
Trade Paperback
ISBN-10
076434627X
EAN
9780764346279
ISBN
9780764346279
Publisher
Schiffer Publishing, The Limited
Genre
Cooking
Release Date
28/09/2014
Release Year
2014
Language
English
Country/Region of Manufacture
US
Item Height
0.5in
Item Length
9.1in
Item Weight
2.3 Oz
Publication Year
2014
Topic
Tablesetting, Methods / Garnishing & Food Presentation, General
Item Width
8.1in
Number of Pages
88 Pages

About this product

Product Information

After the success of Garnish and Decorating Made Easy, Georg Hartung is back with a second helping Once again, he offers easy step-by-step instructions to pep up your small dishes and fingerfood, for plates pleasing to the eye--and your tastebuds. Inside you'll find 33 recipes for beautiful, in-season amuse-bouches: onion crowns with carrot-tomato paste, calla lilies, panna cotta, chocolate ornaments, marzipan treats, semolina pudding pralines, and more In the interest of sustainability and using the freshest ingredients possible, all of the recipes are grouped seasonally to honor the produce available, for the most delicious results With creative tips and ideas, including a tutorial on making your own piping bags for precise, professional results, you'll learn how to turn simple ingredients into fantastic eye catchers. Bon app tit

Product Identifiers

Publisher
Schiffer Publishing, The Limited
ISBN-10
076434627x
ISBN-13
9780764346279
eBay Product ID (ePID)
2309776437

Product Key Features

Book Title
Garnishing and Decorating : Ideas for All Seasons
Author
Georg Hartung
Format
Trade Paperback
Language
English
Topic
Tablesetting, Methods / Garnishing & Food Presentation, General
Publication Year
2014
Genre
Cooking
Number of Pages
88 Pages

Dimensions

Item Length
9.1in
Item Height
0.5in
Item Width
8.1in
Item Weight
2.3 Oz

Additional Product Features

Number of Volumes
1 Vol.
Lc Classification Number
Tx740.5.H375 2014
Photographed by
Schultze, Thomas
Copyright Date
2014
Target Audience
Trade
Illustrated
Yes

Item description from the seller

Rarewaves USA CA

Rarewaves USA CA

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