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Michele Anna Jordan The Good Cook's Book of Salt and Pepper (Hardback)

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Last updated on May 07, 2024 18:40:03 EDTView all revisionsView all revisions

Item specifics

Condition
Brand New: A new, unread, unused book in perfect condition with no missing or damaged pages. See the ...
Book Title
Good Cook's Book of Salt and Pepper : Achieving Seasoned Delight, with more than 150 Recipes
Publication Name
The Good Cook's Book of Salt and Pepper
Title
The Good Cook's Book of Salt and Pepper
Subtitle
Achieving Seasoned Delight, with more than 150 recipes
Author
Michele Anna Jordan
Contributor
Liza Gershman (By (photographer))
Format
Hardcover
ISBN-10
1629145769
EAN
9781629145761
ISBN
9781629145761
Publisher
Skyhorse Publishing Company, Incorporated
Genre
Cooking, Science
Release Year
2015
Release Date
06/08/2015
Language
English
Country/Region of Manufacture
US
Item Height
1.4in
Item Length
8in
Item Width
6in
Item Weight
34.5 Oz
Publication Year
2015
Topic
Specific Ingredients / Herbs, Spices, Condiments, Specific Ingredients / Vegetables, History, Chemistry / Inorganic, Courses & Dishes / General
Number of Pages
440 Pages

About this product

Product Information

"It amazes me that so little has been written about the two foods we eat most often. Here is a book that tells us about these two ingredients--one essential to life, the other the flavor of almost everything we eat. . . . A book like Ms. Jordan's is long overdue." --James Peterson Salt is indispensable. Pepper is superfluous. Michelle Anna Jordan guides you through this cookbook where "saltandpepper" is a one-word dictionary term in her kitchen vocabulary. You'll learn all there is to know about salt and pepper, even so far as to where and how they grow. This exquisite cookbook will go over the necessities of salt, and the luxury of pepper via 135 seasoned recipes. Serve your friends, family, and party guests with delicious recipes and first-hand facts behind the science of one of the culinary world's dynamic duos.

Product Identifiers

Publisher
Skyhorse Publishing Company, Incorporated
ISBN-10
1629145769
ISBN-13
9781629145761
eBay Product ID (ePID)
201717918

Product Key Features

Book Title
Good Cook's Book of Salt and Pepper : Achieving Seasoned Delight, with more than 150 Recipes
Author
Michele Anna Jordan
Format
Hardcover
Language
English
Topic
Specific Ingredients / Herbs, Spices, Condiments, Specific Ingredients / Vegetables, History, Chemistry / Inorganic, Courses & Dishes / General
Publication Year
2015
Genre
Cooking, Science
Number of Pages
440 Pages

Dimensions

Item Length
8in
Item Height
1.4in
Item Width
6in
Item Weight
34.5 Oz

Additional Product Features

Intended Audience
Trade
Illustrated
Yes

Item description from the seller

Rarewaves USA CA

Rarewaves USA CA

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