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Italian-American Society Of Jeffers New Orleans Italian Cookbook, T (Paperback)

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Last updated on May 07, 2024 18:30:48 EDTView all revisionsView all revisions

Item specifics

Condition
Brand New: A new, unread, unused book in perfect condition with no missing or damaged pages. See the ...
Book Title
New Orleans Italian Cookbook
Publication Name
New Orleans Italian Cookbook, The
Title
New Orleans Italian Cookbook, The
Author
Italian-American Society of Jefferson
Format
Trade Paperback
ISBN-10
1565546717
EAN
9781565546714
ISBN
9781565546714
Publisher
Arcadia Publishing
Genre
History
Release Year
1999
Release Date
31/12/1999
Language
English
Country/Region of Manufacture
US
Item Height
0.3in
Item Length
8.5in
Item Weight
6.1 Oz
Publication Year
1999
Topic
United States / State & Local / South (Al, Ar, FL, GA, Ky, La, ms, Nc, SC, Tn, VA, WV)
Item Width
5.5in
Number of Pages
116 Pages

About this product

Product Information

Shrimp Italian, Crabmeat Contessa, Stuffed Artichokes-in New Orleans, Italian cooking means a unique combination of spices, sauces, and flavors. Compiled by the Italian-American Society of Jefferson Auxiliary, The New Orleans Italian Cookbook includes recipes for traditional favorites such as Ravioli, Pizza, and Eggplant Parmesan, as well as special creations by some of New Orleans' best cooks. The blending of two cultures, Creole and Italian, has produced culinary delights that rank with the finest of New Orleans' world-renowned cuisine. The recipe for spicy Shrimp Mosca has been included in this cookbook, as has the original recipe for the Creole-Italian Muffuletta, first created at Central Grocery in New Orleans. There are also instructions on how to prepare Aunt Jennie's Italian Red Beans-easy to make and guaranteed to be delicious. Try them all, but don't forget to save room for such delectable desserts as Cassata, Fig Cookies, and Almond Biscotti

Product Identifiers

Publisher
Arcadia Publishing
ISBN-10
1565546717
ISBN-13
9781565546714
eBay Product ID (ePID)
1000275

Product Key Features

Book Title
New Orleans Italian Cookbook
Author
Italian-American Society of Jefferson
Format
Trade Paperback
Language
English
Topic
United States / State & Local / South (Al, Ar, FL, GA, Ky, La, ms, Nc, SC, Tn, VA, WV)
Publication Year
1999
Genre
History
Number of Pages
116 Pages

Dimensions

Item Length
8.5in
Item Height
0.3in
Item Width
5.5in
Item Weight
6.1 Oz

Additional Product Features

Number of Volumes
1 Vol.
Copyright Date
1999
Target Audience
Trade
Lccn
84-020577
Dewey Decimal
641.594
Illustrated
Yes

Item description from the seller

Rarewaves USA CA

Rarewaves USA CA

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