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Whole Hog BBQ : The Gospel of Carolina Barbecue with Recipes from Skylight...
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Ended: May 16, 2024 11:56:34 EDT
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Located in: Newport Beach, California, United States
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Estimated between Sat, Jun 29 and Fri, Jul 5 to 43230
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eBay item number:335386142771
Item specifics
- Condition
- ISBN
- 9780399581328
- Book Title
- Whole Hog BBQ : The Gospel of Carolina Barbecue with Recipes from Skylight Inn and Sam Jones BBQ [a Cookbook]
- Publisher
- Potter/Ten SPEED/Harmony/Rodale
- Item Length
- 10.2 in
- Publication Year
- 2019
- Format
- Hardcover
- Language
- English
- Illustrator
- Yes
- Item Height
- 1 in
- Genre
- Cooking, Social Science
- Topic
- Methods / Barbecue & Grilling, Regional & Ethnic / American / Southern States, Specific Ingredients / Meat, Customs & Traditions
- Item Weight
- 38.5 Oz
- Item Width
- 8.3 in
- Number of Pages
- 208 Pages
About this product
Product Information
The definitive guide to one of the most iconic barbecue traditions--Carolina-style chopped pork--from the third generation pitmaster of Sam Jones BBQ and the legendary Skylight Inn, featuring more than 20 family recipes for large-batch barbecue, sides, and desserts. In the world of barbecue, Carolina-style pork is among the most delicious and obsessed-over slow-cooked meats. Yet no one has told the definitive story of North Carolina barbecue--until now. In Whole Hog BBQ, Sam Jones and Daniel Vaughn recount the history of the Skylight Inn, which opened in 1947, and share step-by-step instructions for cooking a whole hog at home--from constructing a pit from concrete blocks to instructions for building a burn barrel--along with two dozen classic family recipes including cornbread, coleslaw, spare ribs, smoked turkey, country-style steak, the signature burger, and biscuit pudding.
Product Identifiers
Publisher
Potter/Ten SPEED/Harmony/Rodale
ISBN-10
0399581324
ISBN-13
9780399581328
eBay Product ID (ePID)
4038292438
Product Key Features
Book Title
Whole Hog BBQ : The Gospel of Carolina Barbecue with Recipes from Skylight Inn and Sam Jones BBQ [a Cookbook]
Number of Pages
208 Pages
Language
English
Publication Year
2019
Topic
Methods / Barbecue & Grilling, Regional & Ethnic / American / Southern States, Specific Ingredients / Meat, Customs & Traditions
Illustrator
Yes
Genre
Cooking, Social Science
Format
Hardcover
Dimensions
Item Height
1 in
Item Weight
38.5 Oz
Item Length
10.2 in
Item Width
8.3 in
Additional Product Features
Dewey Edition
23
Lccn
2018-046943
Target Audience
Trade
Dewey Decimal
641.7/609757
Lc Classification Number
Tx840.B3j67 2019
Copyright Date
2019
Item description from the seller
Seller assumes all responsibility for this listing.
eBay item number:335386142771
Shipping and handling
Item location:
Newport Beach, California, United States
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Barbados, French Guiana, French Polynesia, Guadeloupe, Libya, Martinique, New Caledonia, Reunion, Russian Federation, Ukraine, Venezuela
Shipping and handling | To | Service | Delivery*See Delivery notes |
---|---|---|---|
US $4.87 (approx C $6.67) | United States | Economy Shipping (USPS Media MailTM) | Estimated between Sat, Jun 29 and Fri, Jul 5 to 43230 |
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e***b (569)- Feedback left by buyer.
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Excellent book. I will read every word. Great find! Every thing is just as it was described in the listing.
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Items shipped quickly. Were packaged well and as described. Great seller!
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Fast shipping. Packaged well. Great communication A++++ seller recommend. Thank you
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Beautiful as described! Excellent communication! Great price! Excellent seller!
Product ratings and reviews
Most relevant reviews
- Sep 11, 2023
Great book for those who are interested in whole-hog cooking!
Verified purchase: YesCondition: Pre-OwnedSold by: goodwillvsb
- Oct 10, 2022
Great Book
Verified purchase: YesCondition: Pre-OwnedSold by: bellwetherbooks_usa
- Feb 25, 2020
Love my book
Verified purchase: YesCondition: NewSold by: adnil1955
- Jan 12, 2021
Great BBQ Book
Verified purchase: YesCondition: NewSold by: chasch-4497
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