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River Cottage Handbook. Preserves by Pam Corbin-Hugh Fernley-Whitti ngstall
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2 available
Shipping:
GBP 22.66 (approx C $39.67) Expedited Shipping to United States via eBay's Global Shipping Program. See detailsfor shipping
Located in: Woodbridge, United Kingdom
Import charges:
Free amount confirmed at checkout
Delivery:
Estimated between Mon, Jun 17 and Tue, Jun 25 to 43230
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Seller information
Registered as a Business Seller
Seller assumes all responsibility for this listing.
eBay item number:354247052346
Item specifics
- Condition
- Personalised
- No
- Type
- Activity Book
- Character
- Hugh Fernley Whittingstall
- Literary Movement
- Activity Book
- Era
- 2010s
- Ex Libris
- No
- Book Series
- River Cottage
- Narrative Type
- Non-Fiction
- Features
- Hard Back
- Time Period Manufactured
- 2010-2019
- Intended Audience
- Adults
- Country/Region of Manufacture
- Ireland
- ISBN
- 9781408873540
- EAN
- 9781408873540
- Publication Year
- 2020
- Format
- Hardcover
- Language
- English
- Book Title
- Fermentation: River Cottage Handbook No.18
- Item Height
- 198mm
- Publisher
- Bloomsbury Publishing
- Genre
- Food & Drink
- Topic
- Cooking
- Item Width
- 129mm
- Item Weight
- 502g
- Number of Pages
- 256 Pages
About this product
Product Information
Winner of the Guild of Food Writers Specialist or Single Subject Award 2021 In Fermentation, Rachel de Thample shines a light on one of the oldest methods of preserving food, which is just as relevant today, and shows you how to produce delicious and health-boosting ferments in your own kitchen. There are more than 80 simple recipes to make everything from sauerkraut and sourdough, kimchee and kombucha, to pickles and preserves, accompanied by thorough explanations of how the fermenting process works. With little more than yeast and bacteria, salt and time, a whole realm of culinary possibilities opens up. With an introduction by Hugh Fearnley-Whittingstall and plenty of helpful step-by-step photographs, this book will bring the art of fermentation to your kitchen.
Product Identifiers
Publisher
Bloomsbury Publishing
ISBN-13
9781408873540
eBay Product ID (ePID)
10046699752
Product Key Features
Book Title
Fermentation: River Cottage Handbook No.18
Format
Hardcover
Language
English
Topic
Cooking
Publication Year
2020
Genre
Food & Drink
Number of Pages
256 Pages
Dimensions
Item Height
198mm
Item Width
129mm
Item Weight
502g
Additional Product Features
Series Title
River Cottage Handbook
Country/Region of Manufacture
United Kingdom
Item description from the seller
Seller assumes all responsibility for this listing.
eBay item number:354247052346
Shipping and handling
Item location:
Woodbridge, United Kingdom
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Excludes:
Afghanistan, Libya, Nauru, Russian Federation, Somalia, Yemen
Shipping and handling | Import charges | To | Service | Delivery*See Delivery notes |
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GBP 22.66 (approx C $39.67) | See import charges at checkout | United States | Expedited Shipping (International Priority Shipping) | Estimated between Mon, Jun 17 and Tue, Jun 25 to 43230 |
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