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Small Batch Baking : 60 Sweet and Savory Recipes to Satisfy Your Craving, Pap...

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eBay item number:363422278317
Last updated on May 24, 2024 08:48:17 EDTView all revisionsView all revisions

Item specifics

Condition
Brand New: A new, unread, unused book in perfect condition with no missing or damaged pages. See the ...
ISBN
9781648766855
Book Title
Small Batch Baking : 60 Sweet and Savory Recipes to Satisfy Your Craving
Item Length
9.2in
Publisher
Callisto Publishing LLC
Publication Year
2021
Format
Trade Paperback
Language
English
Item Height
0.6in
Author
Saura K Line
Genre
Cooking, Health & Fitness
Topic
General, Methods / Cookery for One, Courses & Dishes / General, Methods / Baking
Item Width
7.5in
Item Weight
13.7 Oz
Number of Pages
162 Pages

About this product

Product Information

Embrace baking on a small scale with perfectly portioned recipes for 2-3 servings Sometimes we just want to make one (or two) brownies. Enter Small Batch Baking . This indispensable cookbook was created with quick cravings and small dinner parties in mind. Savor fresh, flavorful desserts that make two to three servings per batch. This easy-to-follow cookbook features: 60 sweet and savory recipes --From the buttery comfort of rosemary goat-cheese biscuits to melt-in-your-mouth chai-spiced snickerdoodles, delight in a wide range of recipes that won't require any complex conversions to produce modest portions. Handy hacks and simple staples --Be prepared for when a hankering hits. Learn what you should have on hand in your pantry, and take advantage of trade secrets like using a muffin tin to make mini pies. No need for new equipment --You won't have to purchase any new tools or specialty bakeware. These scaled-down sweets can all be prepared using standard pots and pans. Easily whip up a modest amount of treats, thanks to Small Batch Baking .

Product Identifiers

Publisher
Callisto Publishing LLC
ISBN-10
1648766854
ISBN-13
9781648766855
eBay Product ID (ePID)
19050390880

Product Key Features

Book Title
Small Batch Baking : 60 Sweet and Savory Recipes to Satisfy Your Craving
Author
Saura K Line
Format
Trade Paperback
Language
English
Topic
General, Methods / Cookery for One, Courses & Dishes / General, Methods / Baking
Publication Year
2021
Genre
Cooking, Health & Fitness
Number of Pages
162 Pages

Dimensions

Item Length
9.2in
Item Height
0.6in
Item Width
7.5in
Item Weight
13.7 Oz

Additional Product Features

Reviews
"In A Year of Self-Care, Dr. Zoe Shaw promises daily practices and inspiration for caring for yourself, and she absolutely delivers! This book focuses on 12 monthly themes, with daily self-care challenges to inspire you on your path toward self-love. Checking in with the book each day, you'll feel soothed by her comforting tone and encouraged by her expertise in guiding you on your personal growth journey. As a psychologist, I can't wait to share this resource with my clients to jump-start their self-care practice!" --Hayden Finch, PhD, Licensed Psychologist and Author of The Psychology of Procrastination, " Small Batch Baking is an absolute essential in every kitchen from baking enthusiasts to professionals! Both sweet and savory recipes in the perfect size!" --Laurie Rhoden, pastry chef for Talon Lodge and Spa, "The concept for Small Batch Baking is genius, especially when you want a sweet (or savory!) treat but have a small household. The chef tips, tricks, and insight Saura provides throughout this book are pure gold and will help to enhance the home baker's skills." --Jaime Davis Schick, pastry chef, consultant and instructor, vanillabeanchef.com, "Pastry chef Saura Kline has done it yet again with her third cookbook of foolproof, professional-quality bakes. This collection of scaled-down recipes is perfect for those who live alone or with small families, or for those who'd rather not have a surplus of treats around the kitchen. Classic cookies and cakes, savory pastries, and personal-sized parfaits are just some of the offerings you'll find among these inventive but approachable recipes. Saura has also included plenty of tips and recommendations for how to successfully bake in small batches, making for a book that is guaranteed to satisfy big cravings." --Sara Mellas, author of The Easy Baked Donut Cookbook and The One-Pot Casserole Cookbook "The concept for Small Batch Baking is genius, especially when you want a sweet (or savory!) treat but have a small household. The chef tips, tricks, and insight Saura provides throughout this book are pure gold and will help to enhance the home baker's skills." --Jaime Davis Schick, pastry chef, consultant and instructor, vanillabeanchef.com "Small Batch Baking is an absolute essential in every kitchen from baking enthusiasts to professionals! Both sweet and savory recipes in the perfect size!" --Laurie Rhoden, pastry chef for Talon Lodge and Spa, "Pastry chef Saura Kline has done it yet again with her third cookbook of foolproof, professional-quality bakes. This collection of scaled-down recipes is perfect for those who live alone or with small families, or for those who'd rather not have a surplus of treats around the kitchen. Classic cookies and cakes, savory pastries, and personal-sized parfaits are just some of the offerings you'll find among these inventive but approachable recipes. Saura has also included plenty of tips and recommendations for how to successfully bake in small batches, making for a book that is guaranteed to satisfy big cravings." --Sara Mellas, author of The Easy Baked Donut Cookbook and The One-Pot Casserole Cookbook, "Pastry chef Saura Kline has done it yet again with her third cookbook of foolproof, professional-quality bakes. This collection of scaled-down recipes is perfect for those who live alone or with small families, or for those who'd rather not have a surplus of treats around the kitchen. Classic cookies and cakes, savory pastries, and personal-sized parfaits are just some of the offerings you'll find among these inventive but approachable recipes. Saura has also included plenty of tips and recommendations for how to successfully bake in small batches, making for a book that is guaranteed to satisfy big cravings." --Sara Mellas, author of The Easy Baked Donut Cookbook and The One-Pot Casserole Cookbook "The concept for Small Batch Baking is genius, especially when you want a sweet (or savory!) treat but have a small household. The chef tips, tricks, and insight Saura provides throughout this book are pure gold and will help to enhance the home baker's skills." --Jaime Davis Schick, pastry chef, consultant and instructor, vanillabeanchef.com
Intended Audience
Trade

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