Back to home page
|Listed in category:
|
Add to Watchlist

Picture 1 of 1

Biscuit Baking Technology : Processing and Engineering Manual, Paperback by D... - Picture 1 of 1
Have one to sell?
Sell it yourself

Biscuit Baking Technology : Processing and Engineering Manual, Paperback by D...

Condition:
Like New
2 available
Price:
US $178.64
ApproximatelyC $245.87
Breathe easy. Returns accepted.
Shipping:
Free Economy Shipping. See detailsfor shipping
Located in: Jessup, Maryland, United States
Delivery:
Estimated between Thu, Jun 27 and Tue, Jul 9 to 43230
Estimated delivery dates - opens in a new window or tab include seller's handling time, origin ZIP Code, destination ZIP Code and time of acceptance and will depend on shipping service selected and receipt of cleared paymentcleared payment - opens in a new window or tab. Delivery times may vary, especially during peak periods.
Returns:
14 days return. Buyer pays for return shipping. See details- for more information about returns
Payments:
     

Shop with confidence

eBay Money Back Guarantee
Get the item you ordered or your money back. 
Learn moreeBay Money Back Guarantee - opens new window or tab

Seller information

Registered as a Business Seller
Report this item - opens in new window or tab
Seller assumes all responsibility for this listing.
eBay item number:364254409757
Last updated on Jun 08, 2024 22:33:12 EDTView all revisionsView all revisions

Item specifics

Condition
Like New: A book that looks new but has been read. Cover has no visible wear, and the dust jacket ...
Book Title
Biscuit Baking Technology : Processing and Engineering Manual
ISBN
9780323999236
Publication Year
2023
Type
Textbook
Format
Trade Paperback
Language
English
Subject Area
Technology & Engineering, House & Home
Publication Name
Biscuit Baking Technology : Processing and Engineering Manual
Author
Iain Davidson
Item Length
9 in
Publisher
Elsevier Science & Technology
Item Width
6 in
Subject
Food Science, General
Number of Pages
480 Pages

About this product

Product Information

Biscuit Baking Technology: Processing and Engineering Manual, Third Edition shares over 50 years of experience in the biscuit baking industry worldwide, and is the most updated reference book for senior managers and staff involved in industrial-scale biscuit baking. This volume covers the biscuit industry process, ingredients, and formulations, as well as the design, manufacture, installation, operation, and maintenance of baking ovens. This third edition is fully updated and covers topics, such as baking by infrared radiation, NIR, FIR and dielectric heating, new innovations from leading oven manufacturers, new products for baking cookies, filled cookies, and snack cakes, and 3D and puzzle biscuit design.

Product Identifiers

Publisher
Elsevier Science & Technology
ISBN-10
0323999239
ISBN-13
9780323999236
eBay Product ID (ePID)
28057252481

Product Key Features

Author
Iain Davidson
Publication Name
Biscuit Baking Technology : Processing and Engineering Manual
Format
Trade Paperback
Language
English
Subject
Food Science, General
Publication Year
2023
Type
Textbook
Subject Area
Technology & Engineering, House & Home
Number of Pages
480 Pages

Dimensions

Item Length
9 in
Item Width
6 in

Additional Product Features

Edition Number
3
LCCN
2023-394631
Intended Audience
Scholarly & Professional
Lc Classification Number
Tx770.B55
Table of Content
1. The biscuits 2. Baking process 3. Biscuit design and output 4. Heat transfer 5. Oven designs 6. Oven specifications: Hybrid ovens 7. Oven construction: Direct gas fired ovens 8. Oven construction: Indirect fired ovens 9. Local oven manufacture 10. Heat recovery system 11. Oven conveyor bands 12. Oven conveyor design 13. Process control systems 14. Oven safety monitoring and alarm 15. Oven operation: Direct gas fired oven 16. Oven operation: Indirect radiant oven 17. Oven operation: Convection oven 18. Oven efficiency 19. Oven inspection and audit Appendix 1. Ingredients for biscuits 2. Oven maintenance 3. Purchasing an oven 4. Oven manufacturers 5. Oven band manufacturers
Copyright Date
2023
Dewey Decimal
664.7523
Dewey Edition
23
Illustrated
Yes

Item description from the seller

Great Book Prices Store

Great Book Prices Store

96.8% positive feedback
1.2M items sold
Visit storeContact
Usually responds within 24 hours

Detailed seller ratings

Average for the last 12 months

Accurate description
4.9
Reasonable shipping cost
5.0
Shipping speed
4.9
Communication
4.8

Seller feedback (344,162)

l***l (27)- Feedback left by buyer.
Past 6 months
Verified purchase
Excellent! This seller has really good prices, communication, packaging and fast shipping. The book I bought was better than described and I would definitely buy from this seller again. It was my time to have this book.🙌 A+++++
El Kybalion by Trismegisto, Hermes, Like New Used, Free shipping in the US (#354955234211)
w***t (578)- Feedback left by buyer.
Past month
Verified purchase
PERFECT TRANSACTION! Shipped right after payment, well packaged, arrived during the estimated time. The item is in great condition EXACTLY as described. Very Happy, very nice purchase. Excellent communication. Thank you
Windfall Battleships : Agincourt, Canada, Erin, Eagle and the Balkan and Lati... (#386149502698)
u***_ (101)- Feedback left by buyer.
Past 6 months
Verified purchase
Hermoso libro..!!!!!.. Muy bien cuidado e impecable empaquetado para envío. Realmente vale cada dólar gastado en el. Manejo y envío muy profesional. Excelente vendedor. Lo recomiendo por la calidad de sus productos, los precios, la comunicación sobre el desarrollo de mi orden y el manejo y envio. Gran experiencia de compra con este vendedor.
Dinosaur Art II : The Cutting Edge of Paleoart, Hardcover by White, Steve (ED... (#364389862175)
See all feedback

Product ratings and reviews

Learn more
Write a review
No ratings or reviews yet
Be the first to write the review.

More to explore: