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The Best Skillet Recipes: A Best Recipe Classic by Americas Test Kitchen: Used

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ApproximatelyC $10.89

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Located in: Sparks, Nevada, United States

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eBay item number:364294524158

Last updated on Apr 29, 2024 06:12:15 EDTView all revisionsView all revisions

Item specifics

Condition: Good: A book that has been read but is in good condition. Very minimal damage to the cover including ... Good: A book that has been read but is in good condition. Very minimal damage to the cover including scuff marks, but no holes or tears. The dust jacket for hard covers may not be included. Binding has minimal wear. The majority of pages are undamaged with minimal creasing or tearing, minimal pencil underlining of text, no highlighting of text, no writing in margins. No missing pages. See the seller’s listing for full details and description of any imperfections. See all condition definitionsopens in a new window or tab

Publication Date: 2009-03-01

Pages: 355

ISBN: 1933615419

Book Title: Best Skillet Recipes

Item Length: 11.1in

Publisher: America's Test Kitchen

Publication Year: 2009

Format: Hardcover

Language: English

Item Height: 1.1in

Author: Cook's Illustrated Magazine Editors

Genre: Cooking

Topic: General

Item Width: 8.6in

Item Weight: 37.9 Oz

Number of Pages: 368 Pages

About this product

Product Information

The Best Skillet Recipes means a world of great and easy meals. One pan is all you need From breakfast all the way to dessert, one skillet is all you need for fast, flavorful meals. it's no surprise that meat, fish, and pasta dishes come together nicely in a skillet But pot pie can also be made in the pan. So can pizza, casseroles and souffles.Put away that second pot for boiling pasta and cook it in its sauce right in the skillet. Start pizzas on the stovetop in the skillet and finish with a hot blast in the oven (still in the skillet). Spruce up your stir-fry repertoire with new and innovative ideas."

Product Identifiers

Publisher

America's Test Kitchen

ISBN-10

1933615419

ISBN-13

9781933615417

eBay Product ID (ePID)

71226001

Product Key Features

Book Title

Best Skillet Recipes

Author

Cook's Illustrated Magazine Editors

Format

Hardcover

Language

English

Topic

General

Publication Year

2009

Genre

Cooking

Number of Pages

368 Pages

Dimensions

Item Length

11.1in

Item Height

1.1in

Item Width

8.6in

Item Weight

37.9 Oz

Additional Product Features

Lc Classification Number

Tx840.S55b47 2009

2009

Target Audience

Trade

Lccn

2012-382324

Dewey Decimal

641.77

Dewey Edition

Illustrated

Yes

Item description from the seller

Seller assumes all responsibility for this listing.

eBay item number:364294524158

Last updated on Apr 29, 2024 06:12:15 EDTView all revisionsView all revisions

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4.3

6 product ratings

4 users rated this 5 out of 5 stars
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See all 6 reviews

by jody_bruning
May 19, 2018
Older Cookbook Miss the pictures
The content is ok but it does not have near the amount of colorful pictures as the newer cookbook editions have and to me that's what makes a cook book great.
Verified purchase: YesCondition: Pre-OwnedSold by: thrift.books
by dmbigwt
Mar 07, 2010
This is an appropriate title for the cookbook.
As to be expected, Cook's Illustrated has come up with yet another tremendous cookbook. The best part about this cookbook is that you can make all of these recipes without the use of your oven. There is a huge variety of recipes, all presented with useful pointers as to what specific products to use (i.e. the best type of salt for brining, the best tasting cheese, the best quality pre-made pie crusts, etc...)and how to prepare your ingredients (i.e. best way to remove the silver skin from a pork tenderloin; how to properly mince basil, etc...). There is nothing that I disliked about this cookbook. I decided to buy it because I thought that it would simplify my food preparation if I could cook and serve my meals in one skillet.As to be expected, Cook's Illustrated has come up with yet another tremendous cookbook. The best part about this cookbook is that you can make all of these recipes without the use of your oven. There is a huge variety of recipes, all presented with useful pointers as to what specific products to use (i.e. the best type of salt for brining, the best tasting cheese, the best quality pre-made pie crusts, etc...)and how to prepare your ingredients (i.e. best way to remove the silver skin from a pork tenderloin; how to properly mince basil, etc...). There is nothing that I disliked about this cookbook. I decided to buy it because I thought that it would simplify my food preparation if I could cook and serve my meals in one skillet.
by janscroll
Jun 30, 2021
Title says it all
Many very good recipes
Verified purchase: YesCondition: Pre-OwnedSold by: thrift.books
by lois1081
Jul 19, 2016
Cook Book
I'm a fan of Americas test Kitchen cookbooks so I like this one as well.
Verified purchase: YesCondition: Pre-OwnedSold by: betterworldbooks
by bjdirks1
May 03, 2010
Haven't seen a cookbook like this
During the summer I like to make skillet meals, so the title of this book caught my attention. I checked it out at our library and I liked the recipes so much that I decided to purchase it. I own over 250 cookbooks, so when I buy another one, it must have a lot of recipes that I can't find in my other cookbooks.

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The Best Skillet Recipes: A Best Recipe Classic by Americas Test Kitchen: Used

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Item specifics

About this product

Product Information

Product Identifiers

Product Key Features

Dimensions

Additional Product Features

Item description from the seller

Shipping and handling

Return policy

Payment details

AlibrisBooks

Detailed seller ratings

Average for the last 12 months

Seller feedback (460,550)

Product ratings and reviews

Most relevant reviews

Older Cookbook Miss the pictures

This is an appropriate title for the cookbook.

Title says it all

Cook Book

Haven't seen a cookbook like this

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