Coco : 10 World-Leading Masters Choose 100 Contemporary Chefs by Shannon Bennett, Mario Batali, Alain Ducasse and El Bulli (2010, Trade Paperback)

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About this product

Product Identifiers

PublisherPhaidon Press, Incorporated
ISBN-100714859575
ISBN-139780714859576
eBay Product ID (ePID)102809521

Product Key Features

Book TitleCoco : 10 World-Leading Masters Choose 100 Contemporary Chefs
Number of Pages440 Pages
LanguageEnglish
Publication Year2010
TopicMethods / Gourmet, General
IllustratorYes
GenreCooking
AuthorShannon Bennett, Mario Batali, Alain Ducasse, El Bulli
FormatTrade Paperback

Dimensions

Item Height1.6 in
Item Weight79.2 Oz
Item Length11.5 in
Item Width8.5 in

Additional Product Features

Intended AudienceTrade
Reviews"Beautiful."--The Bookseller "At once a cook book, epicurean reference, coffee table tome and travel guide... A buffet of a book you'll just keep going back to."--Men's Health "A perfect Christmas gift recommendation. Expensive enough to show you care but no expensive it hurts, beautiful enough to sit on the coffee table and a flattering present suggesting both giver and recipient are well-travelled gastronauts interested in keeping abreast of the international food scene... Buy another for yourself to plan your dinner dates before these boys get their Michelin stars and put their prices up."--Sally Hughes, Books for Cooks, The Bookseller "Part recipe book, part foodie insiders' hot list and part global restaurant guide - so, great for both the coffee table and the kitchen table."--Easy Living "Want to know the chefs' chefs are? Want a guide to the world's best restaurants and how to make those dishes? Coco[...] does the lot."--Simon McFarland, Waitrose Food Illustrated, "Beautiful."-- The Bookseller "At once a cook book, epicurean reference, coffee table tome and travel guide... A buffet of a book you'll just keep going back to."-- Men's Health "A perfect Christmas gift recommendation. Expensive enough to show you care but no expensive it hurts, beautiful enough to sit on the coffee table and a flattering present suggesting both giver and recipient are well-travelled gastronauts interested in keeping abreast of the international food scene... Buy another for yourself to plan your dinner dates before these boys get their Michelin stars and put their prices up."-- Sally Hughes, Books for Cooks, The Bookseller "Part recipe book, part foodie insiders' hot list and part global restaurant guide - so, great for both the coffee table and the kitchen table."-- Easy Living "Want to know the chefs' chefs are? Want a guide to the world's best restaurants and how to make those dishes? Coco [...] does the lot."-- Simon McFarland, Waitrose Food Illustrated
Grade FromEighth Grade
Grade ToCollege Graduate Student
SynopsisCoco is a one-of-a-kind collection of the new culinary vanguard shaping the cuisine of the twenty-first century. Coco follows the format of Phaidon's successful 10x10 series, featuring the best 100 emerging chefs from around the world. We have asked ten of the world's most renowned chefs, including Ferran Adrià, Alain Ducasse, Gordon Ramsay, and Alice Waters, to each choose ten exceptional young chefs who have emerged in the past five years. Each of the 100 chefs is featured on two spreads with recipes, photographs, a menu, and an original essay written by the nominating chef-curator.

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