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Reviews (2)
May 08, 2019
More than an actor, also a chef.
3 of 3 found this helpful It rates high with me because it really is authentic Italian/American food. The layout of book is great and there is a, "folksiness" about it, They recipies are varied enough to not be just the basics found in many an Italian/American cookbooks. There are recipes from vaired parts of Italy, respecting both the Northern, and Southern provinces. Highly recommend it.
Jun 26, 2018
A Superb autobiography
A must read for all Gordon readers... and opens the door to new readers. It is honest, blunt, spiritual, funny, and painful. It is an honest autobiography without frills ...